Mediterranean Focaccia Bread with Grana Padano and Prosciutto di San Daniele, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-mediterranean-focaccia-bread-with-grana-padano-and-prosciutto-di-san-daniele.aspxWith your hands, spread the dough in to large, deep baking tray, lined with baking parchment.
Italian Tarte Flambée with Prosciutto di San Daniele and Grana Padano, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-italian-tarte-flambee-with-prosciutto-di-san-daniele-and-grana-padano.aspx Spread a layer of about 2 mm of the egg mixture onto the pastry.
Bruschette with Prosciutto San Daniele, fig compote, Grana Padano and white truffle from Alba, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-bruschette-with-prosciutto-san-daniele-fig-compote-grana-padano-and-white-truffle-from-alba.aspxHow to prepare: Toast the bread and spread the fig compote over the slices.
Non-alcoholic White Sangria and Toasted Rye Bread with Hummus and Grana Padano, Happy Hour, recipes with italian cheesehttps://www.granapadano.it/en-ww/happy-hour-item.aspxToast the rye bread and spread this red bean hummus on top.
Cold soup of courgettes, yoghurt, sesame, and basil with Grana Padano wafer, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-cold-soup-of-courgettes-yoghurt-sesame-and-basil-with-grana-padano-wafer.aspxIn the meantime, make the Grana Padano wafers: line a baking tray with paper, uniformly spread the Grana Padano and bake it in a pre-heated oven at 180°C for 5 minutes; as soon as it looks melted and golden, take the wafers off the oven and let them cool off.
Pisco Sour Cocktail served with Ham Mousse with Marjoram, Mint, Lemon, crôutons and Grana Padano Riserva, Happy Hour, recipes with italian cheesehttps://www.granapadano.it/en-ww/happy-hour-pisco-sour-cocktail-served-with-ham-mousse-with-marjoram-mint-lemon-croutons-and-grana-padano-riserva.aspxToast the bread on a grill and spread some mousse on each slice.
Grana Padano, confit onion & potato gratin with Prosciutto di San Daniele, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-grana-padano-confit-onion-potato-gratin-with-prosciutto-di-san-daniele.aspxIn a baking dish, add a layer of potatoes and evenly spread 1/3 of the onion jam over the potatoes.
Prosciutto-wrapped chicken breasts stuffed with Grana Padano, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-prosciutto-wrapped-chicken-breasts-stuffed-with-grana-padano.aspxSpread them with pesto and top with basil leaves and grated Grana Padano before wrapping them in the prosciutto.
Roasted potato salad with Grana Padano and olives, Side dishes, recipes with italian cheesehttps://www.granapadano.it/en-ww/side-dishes-roasted-potato-salad-with-grana-padano-and-olives.aspxPile potatoes on a large rimmed baking sheet, and drizzle with 3 tablespoons of the olive oil, the salt and pepper; with your hands, mix well and spread out in a single layer.
Scallop and English asparagus with Grana Padano, Main courses, recipes with italian cheesehttps://www.granapadano.it/en-ww/main-courses-scallop-and-english-asparagus-with-grana-padano.aspxSpread on a serving plate, drizzle with the dressing then scatter with peas, place the scallops on top and share.