Grana Padano is the best-selling PDO cheese in the world. The culture of wellness is an intrinsic part of the production chain of this unique, inimitable cheese.
Thanks to its versatility, Grana Padano cheese enables everyone to become more creative in the kitchen. Be inspired by our suggestions.
For over sixty years, the Grana Padano Protection Consortium has united producers, maturing companies and distributors of our cheese, guaranteeing compliance with the traditional recipe and its characteristic high quality in every single cheese wheel produced.
Protecting Grana Padano also means promoting its image. This is why the Consortium promotes many activities aimed at spreading the culture of this cheese worldwide, through advertising campaigns, events and other initiatives.
Grana Padano is produced in a sustainable way. The Grana Padano Protection Consortium is comitted to managing its impact responsibly, engaging the consumer, the community in which it operates and the entire production chain.
Mutton-and-Provolone Valpadana tarts in a Grana Padano fondue, Main courses, recipes with italian cheesehttps://www.granapadano.it/en-ww/main-courses-mutton-and-provolone-valpadana-tarts-in-a-grana-padano-fondue.aspxIngredients 300 gr Grana Padano 170 gr Provolone 250 ml extra virgin olive oil from Garda 500 sifted flour 750 gr minced mutton meat 200 ml mutton broth 250 gr rice noodles, cooked and cut into 1 cm-long pieces 50 gr chopped scallion 6 gr fresh ginger, chopped 1 gr 5-spice powder 15 ml sesame oil 2 gr glutamate 100 ml [...]
Macaroni and Cheese, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-macaroni-and-cheese.aspxIt appears this “macaroni” was more similar to the spaghetti of today.
Grana Padano PDO cheese agnolotti “cacio e pepe”, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-grana-padano-pdo-cheese-agnolotti-cacio-e-pepe.aspxThe “cacio e pepe” refers to a very famous and much-loved Roman recipe of dressing a bowl of spaghetti with grated cheese and cracked black pepper.
Identità Golose New York, 2018 October 01 - 2018 October 03, grana padanohttps://www.granapadano.it/en-ww/identita-golose-new-york-v2.aspxGrana Padano wheel opening / "Spaghetti Cacio e Pepe" with Felicetti Pasta, Grana Padano, and Pecorino Gran Riserva Fattoria Della Piana (Regione Calabria) in the Grana Padano wheel.