Grana Padano arancini with Summer truffle, Starters, recipes with italian cheese
https://www.granapadano.it/en-ww/starters-grana-padano-pdo-arancini-with-summer-truffle.aspx

  Match them with a glass of Prosecco DOC for the most indulgent meal. Ingredients 250g Arborio rice 20g diced onions cooked in olive oil ½  litre of vegetable stock 1 eggs 100g fior di latte mozzarella diced 120g grated Grana Padano 20g  unsalted butter 1 litre of vegetable oil 20ml Prosecco DOC Flour to dust 2 eggs for the egg wash [...]

Grana Padano cheesy cauliflower steak, Main courses, recipes with italian cheese
https://www.granapadano.it/en-ww/main-courses-grana-padano-cheesy-cauliflower-steak.aspx

Chef’s tip : I would recommend pairing a brut Prosecco DOC with this dish.

Prosecco DOC marinated cod with green chicory and Grana Padano broth, Main courses, recipes with italian cheese
https://www.granapadano.it/en-ww/main-courses-prosecco-doc-marinated-cod-with-green-chicory-and-grana-padano-broth.aspx

Recipes > Recipes > Main courses > Prosecco DOC marinated cod with green chicory and Grana Padano broth Prosecco DOC marinated cod with green chicory and Grana Padano broth Printable version Share Details . ... The acidity hint of the Prosecco DOC marinade cuts through the fattiness of the cod and elevates the dish to new level, and the [...]

Prosecco DOC Consortium, Tag directory
https://www.granapadano.it/en-ww/tag-prosecco-doc-consortium.aspx

Tag directory > Prosecco DOC Consortium Prosecco DOC Consortium

Mini savoury Grana Padano panna cotta with fresh plum tomatoes, chopped pistachio and basil + Bellini cocktail, Happy Hour, recipes with italian cheese
https://www.granapadano.it/en-ww/happy-hour-mini-savoury-grana-padano-panna-cotta-with-fresh-plum-tomatoes-chopped-pistachio-and-basil-bellini-cocktail.aspx

Bellini Cocktail Ingredients for 4 cocktails: 3 peaches 50 cl chilled Prosecco Cut the peaches into chunks and place in a blender. ... Add the Prosecco and stir quickly with a spoon, then pour the cocktail into the glasses, filtering it, and serve immediately, garnishing with a few peach slices.

Conegliano Valdobbiadene Prosecco superiore
https://www.granapadano.it/en-ww/conegliano-valdobbiadene-prosecco-superiore.aspx

> Grana Padano aged 9 to 16 months > Conegliano Valdobbiadene Prosecco superiore Conegliano Valdobbiadene Prosecco superiore This is a sparkling Controlled and Guaranteed Designation of Origin (DOCG) white wine. ... Curious facts "The Conegliano and Valdobbiadene Prosecco hills became a UNESCO World Heritage Site in 2019.

Grana Padano ‘Baci di dama’ biscuits, Starters, recipes with italian cheese
https://www.granapadano.it/en-ww/starters-grana-padano-baci-di-dama-biscuits.aspx

Full of umami flavour these tasty bites are the perfect accompaniment for your in-house aperitif with a glass a bubbly Prosecco DOC, for example.

Spritz
https://www.granapadano.it/en-ww/spritz.aspx

> Spritz Spritz Ingredients 3 cl Campari 7 cl Prosecco Soda Orange Ice Fill a glass with ice, add the Campari, Prosecco and a dash of soda.

Spritz and mini focaccias with rocket, prosciutto, artichokes in oil and Grana Padano, Happy Hour, recipes with italian cheese
https://www.granapadano.it/en-ww/happy-hour-spritz-and-mini-focaccias-with-rocket-prosciutto-artichokes-in-oil-and-grana-padano.aspx

  Spritz 3 cl Campari 7 cl Prosecco Soda Orange Ice Fill a glass with ice, add the Campari, Prosecco and a dash of soda.

Puffed potatoes with carbonara and Grana Padano mousse, Starters, recipes with italian cheese
https://www.granapadano.it/en-ww/starters-puffed-potatoes-with-carbonara-and-grana-padano-mousse.aspx

" Ingredients 2 large potatoes 1 egg white 40 g of corn flour 500 ml of veg oil for frying 10 thin slices of guanciale or pancetta Salt and pepper to taste For the carbonara mousse 3 egg yolks 60 ml of DOC Prosecco brut 30 g of finely grated Grana Padano Cheese 80 whipped cream Salt and pepper to taste Preparation Start by making the sabayon for the mousse. In a large [...]