Rice and zucchini crostata, Complete meals, recipes with italian cheese

  Variety:  Savoury pie Ingredients For the dough: 2 cups all-purpose flour, plus more for rolling out the dough 1 teaspoon kosher salt ½ cup extra-virgin olive oil ⅓ cup cold water, plus more as needed For the filling: 1 pound small zucchini ½ cup Italian short-grain rice, such as Arborio, Carnaroli, or Vialone Nano 2 cups ricotta, preferably [...]

Colcannon Gratin, Complete meals, recipes with italian cheese

Meanwhile, thoroughly coat a baking dish or round pie plate with butter.

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