Pisco Sour Cocktail served with Ham Mousse with Marjoram, Mint, Lemon, crôutons and Grana Padano Riserva, Happy Hour, recipes with italian cheesehttps://www.granapadano.it/en-ww/happy-hour-pisco-sour-cocktail-served-with-ham-mousse-with-marjoram-mint-lemon-croutons-and-grana-padano-riserva.aspx Preparation time: 30 minutes Ingredients 150 g ham 100 g Grana Padano Riserva 500 g rye sandwich bread 80 g spreadable cheese 150 ml cream 1 bunch of fresh mint 1 sprig of marjoram 1 lemon zest salt & pepper Preparation In a bowl, add the ham, grated Grana Padano Riserva, soft cheese, cooking cream and lemon zest. ... Pisco [...]
Grana Padano PDO ice cream with pears in syrup, chopped walnuts and fresh mint, Dessert, recipes with italian cheesehttps://www.granapadano.it/en-ww/dessert-grana-padano-pdo-ice-cream-with-pears-in-syrup-chopped-walnuts-and-fresh-mint.aspxRecipes > Recipes > Dessert > Grana Padano PDO ice cream with pears in syrup, chopped walnuts and fresh mint Grana Padano PDO ice cream with pears in syrup, chopped walnuts and fresh mint Printable version Share Details . ... Remove the bowl from the heat, set aside to cool at room temperature and then transfer the mixture [...]
Grana Padano, basil and cherry tomato ice-cream lollipop, Snacks, recipes with italian cheesehttps://www.granapadano.it/en-ww/snacks-grana-padano-basil-and-cherry-tomato-ice-cream-lollipop.aspxRecipes > Recipes > Snacks > Grana Padano, basil and cherry tomato ice-cream lollipop Grana Padano, basil and cherry tomato ice-cream lollipop Printable version Share Details . ... Blend with the mozzarella and Grana Padano and fill four ice cream moulds together with the tomatoes and basil.
Wild berry salad with basil, mosto cotto, sichuan pepper & Grana Padano crisps, Dessert, recipes with italian cheesehttps://www.granapadano.it/en-ww/dessert-wild-berry-salad-with-basil-mosto-cotto-sichuan-pepper-grana-padano-crisps.aspx Preparation time: 2 hours Ingredients 200g strawberries 200g raspberries 200g redcurrants 200g blackberries 200g blueberries 2g szechuan pepper 10 leafs fresh basil 50ml mosto cotto 250g grated Grana Padano Cheese, aged 20 Months Vanilla ice cream (optional) Preparation Marinade the berries with the pepper, basil, and mosto cotto for 2 hours in [...]
Leek, potato and Grana Padano quiche, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-leek-potato-and-grana-padano-quiche.aspx Variety: Savoury pie Ingredients Pinch of nutmeg Pepper to taste 4 eggs 6 egg yolks 150 g Grana Padano aged for 9 to 16 months 600 g cream 200 g potatoes 400 g leeks cut into small chunks Shortcrust pastry: 200 g butter 400 g flour 140 g iced water Salt to taste Preparation Shortcrust pastry: Mix flour and water adding butter and salt. ... [...]
Grana Padano, red onion and pancetta quiche, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-grana-padanored-onion-and-pancetta-quiche.aspx Variety: Savoury pie Ingredients Pinch of nutmeg Pepper to taste 4 eggs 6 egg yolks 150 g Grana Padano aged for 9 to 16 months 600 g cream 200 g smoked pancetta Salt to taste 50 g red onion Shortcrust pastry: 200 g butter 400 g flour 140 g iced water Salt to taste Preparation Shortcrust pastry: Mix flour and water adding butter and salt. ... [...]
Grana Padano PDO arancini with Summer truffle, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-grana-padano-pdo-arancini-with-summer-truffle.aspxWith the help of an ice cream scooper, start to scoop balls of rice of about 50g each. ... To prepare the Grana Padano sauce heat the cream gently and once hot add the grated Grana Padano.
Butter and sage carnaroli risotto with lime and Grana Padano, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-butter-and-sage-carnaroli-risotto-with-lime-and-grana-padano.aspxThe Costardi brothers' stunning risotto is creamed with a rich butter sauce flavoured with Grana Padano cheese and fragrant sage leaves. ... Strain through a sieve into a bowl set in an ice bath to rapidly cool and set aside in the refrigerator.
Incoming JRE 2018, 2018 October 28 - 2018 October 30, grana padanohttps://www.granapadano.it/en-ww/incoming-jre-2018.aspxHere is the menu prepared by the chefs at “Daniel” restaurant in Milan, obviously all based on Grana Padano: Casoncello (ravioli type filled pasta) - chef Vittorio Colleoni Friulian style potato gnocchi with Grana Padano fondue - chef Daniel Canzian (owner of the restaurant) Autumn Magic - chef Fabricio Vežnaver Parsnip and pear "risotto", bitter cocoa tuile and [...]
Latteria Sociale Roverbella Soc. https://www.granapadano.it/en-ww/latteria-sociale-roverbella-soc-agricola-cooperat.aspxHe still is responsible for the quality of the cheese, as he carefully assesses the milk being delivered, decides how much cream to keep and what the right cooking temperature should be, plus all kinds of other things. ... The cheese was mainly supplied to the members and was delivered by the milkman returning the empty milk churns to the farmers, with the cheese they had [...]