., grana padano, Production siteshttps://www.granapadano.it/en-ww/santangiolina-latte-fattorie-lombarde-sac.aspxA hearty dish, usually served with melted butter or meat sauce, depending on the various local versions of the recipe, all made with stale grated bread, broth and heaps of Grana Padano PDO! ... Here in Cereta, approximately 9.000 tons of milk are processed every day, with a production capacity of 40,000 wheels of Grana [...]
Millefeuille of aubergine, tomato and Grana Padano Riserva, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-millefeuille-of-aubergine-tomato-and-grana-padano-riserva.aspxRecipes > Recipes > Starters > Millefeuille of aubergine, tomato and Grana Padano Riserva Millefeuille of aubergine, tomato and Grana Padano Riserva Printable version Share Details . ... Preparation time: 30 minutes Lactose free Ingredients 2 long aubergines 2 beefsteak tomatoes 150 g Grana [...]
Consortium services, grana padano, Italian cheesehttps://www.granapadano.it/en-ww/consortium-services.aspxThat’s how Grana Padano can be Grana Padano. ... Obviously, every farmer must work in the Grana Padano production area (as identified by the Product Specifications).
Caseificio Scala Srl, grana padano, Production siteshttps://www.granapadano.it/en-ww/caseificio-scala-srl.aspx” It was my grandfather who introduced Grana Padano production, and he was also one of the founders of the Protection Consortium. Initially the dairy also made Fontina, for as long as it was legally permitted, as well as Gorgonzola and Provolone, but eventually it decided to focus exclusively on the production of Grana [...]
Animal welfarehttps://www.granapadano.it/en-ww/animal-welfare.aspxThe almost 4,500 cattle farms that provide milk to the cheesemakers we produce Grana Padano PDO are perfectly aware of this rule. ... Regarding the feed, forage and fodder fed to the animals, they must respond to the Grana Padano Production Specification Rules, and compliance with these regulations is ensured by a system of [...]
Latteria Sociale Mantova Società Agricola Cooperativa, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-sociale-mantova-societa-coopva-agricola.aspxAlessandro recalls that the members and tradespeople got busy straightaway, working alongside the specialist workers to clear the 3 ageing storehouses which housed around 100,000 wheels of Grana Padano and had collapsed with the earthquake. ... Here to talk to us about exports are Fausto Turcato and Claudia Deodati, two key figures in the cooperative. 70% of [...]
Agrico, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-sociale-ca-de-stefani-soc-coop-agrico.aspxEach door opens onto a room filled with tall shelves stacked floor to ceiling with Grana Padano wheels. ... “Grana Padano has always been part of my life; in the late 1920s my grandfather built a cheese dairy on his farm.
Agricola, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-soresina-soc-coop-agricola.aspxFusar Poli and meet Luigi Ferrari, who is in charge of exporting Grana Padano to over 60 countries around the world. ... And more than once, after spending a lot of time describing the distinctive features of Grana Padano, people turned around and asked me: ‘So this is Parmesan cheese?!
Latteria Cooperativa Goitese Società Agricola Coop, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-cooperativa-goitese-societa-agricola-coop.aspx” The dairy currently produces 134 wheels of Grana Padano per day but the idea is to expand in the near future, which is why work has begun on the construction of a new ageing storehouse and in the last few years they have built a new brining facility with greater capacity.
Industria Casearia Colla Paolo Srl, grana padano, Production siteshttps://www.granapadano.it/en-ww/colla-paolo-srl-industria-casearia.aspxBehind the castle is the dairy which produced Grana Padano until 2005 and has now fallen into disuse. ... To get to it, he takes his bike and leads us to a courtyard not very far away, where all the wheels of Grana Padano are stored and left to mature.