Roasted potato salad with Grana Padano and olives, Side dishes, recipes with italian cheesehttps://www.granapadano.it/en-ww/side-dishes-roasted-potato-salad-with-grana-padano-and-olives.aspxMeanwhile, in a salad bowl, combine the olives, scallions, parsley, garlic and oregano. ... Toss gently, garnish with a few more cheese shards, and serve immediately.
Veal Hamburger Parmigiana, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-veal-hamburger-parmigiana.aspxCombine the veal, ¼ of the grated cheese, the parsley, and ¼ teaspoon of the salt in a small bowl. ... Bake until bread is toasted and cheese is melted and browned on top, about 10 minutes.
Grana Padano and egg stuffed muffins Prosciutto San Daniele, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-grana-padano-and-egg-stuffed-muffins-prosciutto-san-daniele.aspxMix together using a wooden spoon until just combined (don’t over-stir or the muffins will be tough) Take the prepared muffin tine and add one tablespoon of the muffin mixture to each of the holes. ... Sprinkle on the reserved cheese and place in the oven.
Spaghetti with Grana Padano, toasted breadcrumbs and gremolata, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-spaghetti-with-grana-padano-toasted-breadcrumbs-and-gremolata.aspxIn a small bowl, combine the chopped parsley with the grated lemon zest and the minced garlic. ... Cook the spaghetti until al dente, then drain and toss with the cheese sauce.
Classic pesto, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-pesto.aspxStir in the cheese, then enough of the olive oil to give the pesto a creamy consistency. ... Stir in the grated cheeses.
Filo-pastry parcels with vegetables and Grana Padano, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-filo-pastry-parcels-with-vegetables-and-grana-padano.aspxCombine the vegetables with the cottage cheese, Grana Padano and chopped basil.
Grana Padano PDO ice cream with pears in syrup, chopped walnuts and fresh mint, Dessert, recipes with italian cheesehttps://www.granapadano.it/en-ww/dessert-grana-padano-pdo-ice-cream-with-pears-in-syrup-chopped-walnuts-and-fresh-mint.aspx Preparation time: 30 minutes Ingredients 200 g cream 200 g Grana Padano PDO 250 g pears in syrup 100 g chopped walnuts 1 small bunch fresh mint extra virgin olive oil pepper Preparation In a bowl, combine the cream with freshly ground pepper and finely grated Grana Padano PDO and mix well. Melt the cheese in a double boiler, stirring carefully.
Anchovy and Potato Pies with Grana Padano, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-anchovy-and-potato-pies-with-grana-padano.aspxMix well until soft and evenly combined. Grease 4 aluminium moulds and sprinkle with breadcrumbs, line the moulds with anchovy fillets and fill with the potato and cheese mixture.
Chiaravalle Abbey, Cistercian monks, Grana Padano history, origins of Grana Padano cheesehttps://www.granapadano.it/en-ww/chiaravalle-abbey.aspxIts complicated weaving of floors and combinations are a throwback to the late Gothic style of Lombardy, in contrast with the stern architectural styles desired by St Bernard.
Asparagus and mushroom salad with creamy Grana Padano vinaigrette, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-asparagus-and-mushroom-salad-with-creamy-grana-padano-vinaigrette.aspx Serves: 4 people Ingredients 2 tablespoons sour cream 1 tablespoon balsamic vinegar 2 teaspoons fresh thyme leaves 2 tablespoons olive oil, divided 3/4 cup Grana Padano cheese curls, divided Salt, as needed Pepper, as needed 3/4 pound mixed mushrooms, trimmed and sliced thick 3 tablespoons minced shallot 1 garlic clove, minced 1 pound thin asparagus, trimmed and [...]