Non-alcoholic Tomato Cocktail served with Puff Pastry Snacks filled with Cherry Tomatoes, Oregano and Grana Padano Riserva

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Non-alcoholic Tomato Cocktail served with Puff Pastry Snacks filled with Cherry Tomatoes, Oregano and Grana Padano Riserva
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Details

. Difficulty: Easy . Serves: 4 / 6 people . Preparation time: 30 minutes
Lactose free Lactose free

Ingredients

1 roll of puff pastry, rolled out
200 g Grana Padano Riserva 
100 g cherry tomatoes
oregano
extra virgin olive oil
salt & pepper

Preparation

Cut the puff pastry into 4-cm squares and halve the cherry tomatoes.
Place shaved petals of Grana Padano Riserva cheese and half a cherry tomato on each puff pastry square.
Dress with a drizzle of olive oil, salt, pepper and oregano and bake in a preheated oven at 180 °C for 10 minutes.
Serve the snacks hot.

Tomato Juice, Crushed Ice, Tabasco and Pepper

60 ml tomato juice
10 ml lemon juice
2 drops Worcestershire sauce
Tabasco
ice
salt & pepper

Fill the glass with crushed ice, add the tomato juice and lemon juice, a few drops of Tabasco, the Worcestershire sauce, a pinch of salt and pepper, and stir with a long spoon. Garnished with cherry tomatoes and serve immediately.
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