Easy
4 people
80 min
Lactose Free
Ingredients
- 1 kg yellow and red new potatoes,
- 150 g Grana Padano PDO,
- 1 leek,
- 1 sprig rosemary,
- extra virgin olive oil,
- salt,
- pepper.
Preparation
Wash the potatoes under running water and dry well.
Thinly slice the potatoes just about half-way through (keeping them whole) and cut the leeks cut into rounds and place in a large baking dish.
