The DOP

Grana Padano, an Italian emotion

A process that is meticulous at every stage, from the choice of ingredients used to the care taken in its preparation.

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A land made up of people, landscapes, and a wisdom rooted in the past. Made up of unique personalities and others less visible, yet equally important, because sometimes what makes the difference isn’t the extraordinary, but the small, everyday gestures, the perseverance of traditions, the continuity of knowledge passed from hand to hand.

Each step in the making of Grana Padano cheese is an expression of the cultural, as well as territorial, environment that “invented” it, as well as a reflection of a social, economic, and anthropological, as well as atmospheric, climate.

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A land made up of people, landscapes, and a wisdom rooted in the past. Made up of unique personalities and others less visible, yet equally important, because sometimes what makes the difference isn’t the extraordinary, but the small, everyday gestures, the perseverance of traditions, the continuity of knowledge passed from hand to hand.

Each step in the making of Grana Padano cheese is an expression of the cultural, as well as territorial, environment that “invented” it, as well as a reflection of a social, economic, and anthropological, as well as atmospheric, climate.

Our Milk: A Logo for the Protection of Grana Padano Cheese

Created to ensure transparency for consumers, this label offers an additional guarantee of raw material traceability, visually highlighting the milk’s provenance on a map. Its use by packaging companies is governed by specific regulations.

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Our milk

This logo may be used voluntarily on all Grana Padano packaging intended for both Italy and abroad by all consortium members and authorized packagers. Fill out the contact form to request its use.

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Grana Padano DOP Regulations

A precise, unique process leads to the production of each wheel. And it must be followed and respected, step by step, always.

How it is produced