Grana Padano is the best-selling PDO cheese in the world. The culture of wellness is an intrinsic part of the production chain of this unique, inimitable cheese.
Thanks to its versatility, Grana Padano cheese enables everyone to become more creative in the kitchen. Be inspired by our suggestions.
For over sixty years, the Grana Padano Protection Consortium has united producers, maturing companies and distributors of our cheese, guaranteeing compliance with the traditional recipe and its characteristic high quality in every single cheese wheel produced.
Protecting Grana Padano also means promoting its image. This is why the Consortium promotes many activities aimed at spreading the culture of this cheese worldwide, through advertising campaigns, events and other initiatives.
Grana Padano is produced in a sustainable way. The Grana Padano Protection Consortium is comitted to managing its impact responsibly, engaging the consumer, the community in which it operates and the entire production chain.
Caseificio Sociale Ballottara Soc. Coop. Agricola, grana padano, Production siteshttps://www.granapadano.it/en-ww/caseificio-sociale-ballottara-soc-coop-agricola.aspxIn fact, the Ballottara cheese factory was active from 1963 to 1982. After being closed for nearly seven years, the farm was started up again in 1988, and finally in 1996, after obtaining the necessary authorisations to rebuild, Valentino was finally able to re-open the cheese factory. Today, the Ballottara factory processes 200,000 litres [...]
Caseificio Sociale Ponte di Barbarano Soc. Agr. Coop., grana padano, Production siteshttps://www.granapadano.it/en-ww/caseificio-sociale-ponte-di-barbarano-soc-agr-co.aspxDairy Number: VI602 Via Capitello, 2 36021 - Barbarano Vicentino (VI) tel. 0444 795306 - fax 0444 795326 email@example.com www.caseificiobarbarano.it Today we are at Ponte di Barbarano, a small centre in the province of Vicenza, which is home to the same-named Ponte di Barbarano cheese factory, one of most important cheese and dairy production entities in the area, [...]
Latteria Agricola Primavera Società Agricola Cooperativa, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-agricola-primavera-societa-agricola-coop.aspxAn essential stop is the visit to the dynamic salting plant, into which the wheels are placed mechanically. ... Last but not least, we visit the factory shop, where Simona has been working for 13 years and all kinds of delicacies can be purchased, from Grana Padano to the characteristic products of the area, including salame and Lambrusco [...]
S. Vittoria Società Agricola Cooperativa, grana padano, Production siteshttps://www.granapadano.it/en-ww/s-vittoria-soc-agricola-cooperativa.aspxOver the years, in a huge area, it has built a cheese dairy, a warehouse, offices and a factory shop open to the public, currently employing a total of 22 workers. ... Our visit ends in the factory shop, where we meet Simonetta, who has been selling the cooperative’s cheese, and other local products, for the last 30 years. ... The [...]
Latteria Agricola Ponteventuno Società Agricola Cooperativa, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-agricola-del-ponteventuno-societa-agricol.aspx Consortium > Production sites > Latteria Agricola Ponteventuno Società Agricola Cooperativa Latteria Agricola Ponteventuno Società Agricola Cooperativa Dairy Number: MN447 Via Argine Cerese, 15 46010 - Ponteventuno di Curtatone (MN) tel. 0376 291761 - fax 0376 293560 firstname.lastname@example.org At the Ponte 21 dairy, which hoists its sign on one of the roads that cross the Curtatone meadows, in [...]
Santangiolina Latte Fattorie Lombarde Soc. Agr. Coop., grana padano, Production siteshttps://www.granapadano.it/en-ww/santangiolina-latte-fattorie-lombarde-sac.aspxIn fact, for many years, Cerata has been home to a cheese factory that produces a considerable quantity. ... Finally, we visit the building housing the new maturing warehouse that will be operative around Christmas 2018. ... Our visit ends in the analysis laboratory, where 20 year-old technician Luca passionately monitors the parameters of [...]
Latteria Sociale Ca' De' Stefani Soc. Coop. Agrico, grana padano, Production siteshttps://www.granapadano.it/en-ww/latteria-sociale-ca-de-stefani-soc-coop-agrico.aspxHe takes us on a tour of the cheese factory whose milk is supplied by 25 dairy farms located within a range of around 40 kilometres. ... ” We complete our tour with a visit to the test lab, where a specialist technician performs the testing of both the milk and the cheese.
Consorzio Cooperativo Produttori Latte s.c.a., grana padano, Production siteshttps://www.granapadano.it/en-ww/consorzio-cooperativo-produttori-latte-sca.aspxHe was thoroughly delighted when his son decided to follow in his footsteps and started working in the same cheese factory. ... The cheese factory also conducted an animal welfare assessment, designed by the zoo-prophylactic institute in Brescia, of its milk suppliers, which confirmed that all farms comply with the required standards. Such is the [...]
Annie and Padhttps://www.granapadano.it/en-ww/annie-and-pad-v1.aspxWe are milked twice a day, and our milk is taken to the cheese factory. ... After nine months of this ageing process, they are visited by an expert tester with a white coat and a case for his tools.
Annie and Pad, grana padanohttps://www.granapadano.it/en-ww/annie-and-pad.aspxWe are milked twice a day, and our milk is taken to the cheese factory. ... We are milked twice a day, and our milk is taken to the cheese factory.... We are milked twice a day, and our milk is taken to the cheese factory.