Mint Mojito

Ingredients

50 ml white rum
3 teaspoons cane sugar
1 lime
1 bunch mint
sparkling water
ice
 

Preparation

Put 5-6 leaves of mint into a tall tumbler, add the cane sugar and crush well using a pestle.
Add the lime juice and ice, then pour in the rum and a splash of sparkling water. Serve the mojito immediately, garnished with mint leaves.
 
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