Grana Padano cheese is loved the world over not just for its flavour and nutritional values, but also for its versatility. Partly thanks to the differing ages available, Grana Padano is perfect for unleashing your creativity, imagination and passion in the kitchen. Serve it grated or as an unmistakable addition to starters, but also in chunks, flakes and in so many other ways.

Italian classics

The Italian culinary tradition brings well-being, indulgence and joy to the table. Revel in the flavours of our country’s classic recipes with the definitive Italian ingredient: Grana Padano.

An embrace that’s full of flavour

Wine, beer, cocktails, honey: how can you choose the best pairing for Grana Padano?