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    Arugula Chicken Salad

    Group 393Easy
    Group 3821 person
    T230 min

    Chef Tony Mantuano


    45g Arugula
    58g Red Seedless Grapes
    9g Grana Padano
    8g Essenza Balsamic
    10g Olive Oil
    Boneless skinless chicken breast, 9oz., grilled


    STEP 1

    Place arugula, grapes and shaved Grana Padano on a plate.

    STEP 2

    Top with grilled and sliced chicken breast, balsamic and olive oil.