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    Savoury Popcorn with Grana Padano

    Group 393Easy
    Group 3824 people
    T115 min

    Chef Danilo Angé

    Lactose free

    Ingredients

    100 g popcorn kernels
    30 g Grana Padano Riserva
    1 tbsp. extra-virgin olive oil
    Salt
    Sweet paprika.

    Preparation

    STEP 1

    Place the popcorn kernels with the oil in a high saucepan, close with a lid and cook at a low temperature until all the kernels have popped nicely. Season with a pinch of salt.

    STEP 2

    Pour the popcorn into a bowl then add the grated Grana Padano and a sprinkling of paprika. Toss carefully and let the flavours blend for 10 minutes before serving.

    Tip: if using microwave popcorn, follow instructions then season with Grana Padano, paprika and salt, to taste.