Home < Recipes < Aperisnack and Light Bites < Caesar Sandwich with chicken strips, Grana Padano, lettuce, yogurt sauce, soy sauce and Tabasco
Caesar Sandwich with chicken strips, Grana Padano, lettuce, yogurt sauce, soy sauce and Tabasco
| Difficoltà |
Preparazione |
Servings for |
Marco Giarratana – UomoSenzaTonno
Introduction
A different version of the famous Caesar Salad with chicken and a lighter dressing, accompanied by two slices of toasted bread 🙂
Ingredients
200 g of already cooked chicken
1 head of lettuce
8 slices of bread
130 g of Greek yogurt
3 tablespoons of soy sauce
1 teaspoon of mustard
Drops of Tabasco to taste
80 g of Grana Padano DOP Over 12 months
Oil to taste
Grana PadanoSandwiches and pizzas
Preparation
STEP 1
Fly the previously cooked chicken and cut the lettuce head.
STEP 2
Prepare the sauce using Greek yogurt, soy sauce, mustard and Tabasco.
Once the sauce is ready, mix it with the previously cut lettuce.
Add then the chicken.
STEP 3
Toast the bread in the pan.
Fill the Caesar Sandwich with the chicken, lettuce and accompanying sauce.
Finally add the Grana flakes Padano DOP.
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Chef’s advice
If you don’t have chicken leftovers, you can quickly cook some strips in a pan. The accompanying sauce goes well with sautéed vegetables and as a dressing for numerous salads!