Puff pastry Christmas trees with ham and Grana Padano

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Puff pastry Christmas trees with ham and Grana Padano
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Details

. Difficulty: Easy . Serves: 4 people . Preparation time: 30 minutes . Anniversary: Christmas
Lactose free Lactose free

Ingredients

1 roll of rectangular puff pastry
100 g Grana Padano
150 g ham
1 egg

Preparation

Roll out the puff pastry and sprinkle with half the grated Grana Padano.
Lay the slices of ham on the top and cut lots of strips, each 2 cm thick, using a knife.
Fold the strips back and forward, then secure with a skewer to form a Christmas tree shape, placing them on an oven tray covered in baking paper.
Brush the trees with a beaten egg, sprinkle with grated Grana Padano and cook in a preheated oven at 180°C for 15 minutes until baked and golden brown.
Leave to cool slightly and serve as a Christmas starter.
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