Ginger Iced Tea (non-alcoholic)
- 2 tablespoons green tea leaves
- 2 tablespoons honey
- 2 lemons
- 1 l water
- fresh ginger
Steep the green tea leaves with honey and ginger for 3-5 minutes in boiling water. Strain the tea and let it cool in a pitcher.
When cooled, add the lemon juice, stir and refrigerate for about 30 minutes. Serve the iced tea with ice cubes and lemon slices.