. Difficulty: Easy
. Serves: 1 people
. Preparation time: 15 minutes
Ingredients50-60gms Australian Angus Beef tenderloin
wild rocket q.s.
Sliced fresh button mushrooms q.s
Grana Padano Riserva shaving
salt & pepper
PreparationAngus beef pounded and shaped as carpaccio
Grana Padano Riserva
Fresh mushrooms sliced
Place the carpaccio into plate and defrost
Decorate with 15 points of mayo, 7 rocket leaves, 7 shaves of Grana Padano and slice fresh mushrooms.