Savoury Muffins with Seasonal Vegetables and Grana Padano Riserva

Home  <   LikeLiked by 6ShareGrana Padano RiservaHot finger foodLactose free Savoury Muffins with Seasonal Vegetables and Grana Padano Riserva Ingredients 200 g all-purpose flour3 eggs200 g Grana Padano Riserva100 ml milk250 g seasonal vegetables1...

Mini smoked salmon and Grana Padano ‘gattò’ (pies)

Home  <   LikeLiked by 6ShareGrana Padano RiservaFishStartersVegetables Mini smoked salmon and Grana Padano ‘gattò’ (pies) Francesco Mazzei “Gattò” is a southern Italian cake coming from the word “gateau” in French Ingredients 1 tbsp olive oil200g Fior...

Tempura of zucchini flowers stuffed with Grana Padano

Home < LikeLiked by 8ShareGrana Padano RiservaCold finger food Tempura of zucchini flowers stuffed with Grana Padano Chef Fabio Zago Ingredients 12 zucchini flowers80 g Grana Padano PDO Riserva, grated1 potato, boiled100 g ricottanutmeg, salt, pepper, 2 dl iced...

Grana Padano wafers with guacamole

Home  <   LikeLiked by 8ComparteReserve Grana PadanoCialda Grana Padano wafers with guacamole Chef Carmine Amarante Lactose free Ingredients 200 g Grana Padano aged for 9 to 16 months200 g Grana Padano aged for over 16 months200 g Grana Padano Riserva For...

Fried Polenta with Creamy Grana Padano Riserva Sauce, Mushrooms and Chives

Home < LikeLiked by 6ShareGrana Padano RiservaHot finger food Fried Polenta with Creamy Grana Padano Riserva Sauce, Mushrooms and Chives Ingredients 200 g instant polenta corn meal100 g Grana Padano Riserva250 g button mushrooms200 ml whole milkextra virgin olive...

Green Risotto with Savoy Cabbage, Crispy Kale, Toasted Almonds and Grana Padano Riserva

Home  <   LikeLiked by 8ComparteReserve Grana PadanoPasta Green Risotto with Savoy Cabbage, Crispy Kale, Toasted Almonds and Grana Padano Riserva Lactose Free Ingredients 320 g Carnaroli rice 500 g Savoy cabbage 120 g spinach 100 g Grana Padano Riserva 1...

Pasta Alfredo

Home < LikeLiked by 9ShareGrana Padano RiservaPasta Pasta Alfredo Alfredo was a genius I am not going to be sitting here telling you the story of how and when Alfredo di Lelio created this simple yet glorious recipe of fettuccine in Rome back in the 1908, and I am...

Pesto lasagna with green beans, potatoes and Grana Padano

Home  <   LikeLiked by 8ComparteReserve Grana Padano Pesto lasagna with green beans, potatoes and Grana Padano Ingredients 300 g fresh lasagna 300 g Grana Padano 150 g green beans 2 potatoes 100 g fresh basil 1 garlic clove 30 g pine nuts 1 L milk 100 g...

Spaghetti with fresh tomato, basil and Grana Padano Riserva

Home  <   LikeLiked by 7ComparteReserve Grana Padano Spaghetti with fresh tomato, basil and Grana Padano Riserva Lactose Free Ingredients 320 g spaghetti 500 g grape tomatoes 100 g Grana Padano Riserva 1 garlic clove fresh basil extra virgin olive oil salt...

Sunday lasagna, with ragù and ricotta

Home  <   LikeLiked by 7ShareGrana Padano RiservaPasta Sunday lasagna, with ragù and ricotta Francesca D’Orazio Ingredients For pasta:300-400 g of ready-made lasagna sheetsor homemade following the instructions below For the ragù:400 g of minced beef1...

Multicoloured breadsticks

Home < LikeLiked by 8ShareGrana Padano Riserva Multicoloured breadsticks Chef Carmine Amarante Ingredients 1 kg w240 flour550 g water30 g brewer’s yeast20 g salt10 g malt70 g olive oil100 g Grana Padano Riserva For the red breadsticks70 g tomato paste For the green...

Egg at 65°, 30 month Grana Padano fondue, malt and asparagus

Home < LikeLiked by 7ShareGrana Padano RiservaHot finger food Egg at 65°, 30 month Grana Padano fondue, malt and asparagus Chef Cristina Bowerman Ingredients 1 egg 350 grams of Grana Padano Riserva 30 months 10 asparagus tips 60 g of flour 40 g butter 1 glass of milk...

Red Cabbage Salad with Oranges, Olives, Walnuts and Grana Padano Riserva

Home  <   LikeLiked by 8ShareGrana Padano RiservaSalads Red Cabbage Salad with Oranges, Olives, Walnuts and Grana Padano Riserva Lactose Free Ingredients 500 g red cabbage, 2 oranges, 150 g Grana Padano Riserva, black olives, walnuts, extra virgin olive oil,...

Cauliflower sautéed with turmeric, chick peas and Grana Padano Riserva

Home < LikeLiked by 8ShareGrana PadanoGrana Padano RiservaHot finger foodLactose free Cauliflower sautéed with turmeric, chick peas and Grana Padano Riserva Ingredients 1 cauliflower240 g precooked chickpeas80 g Grana Padano Riserva1 garlic clove1 cup white wine500 ml...

Salad of scarola, toasted pine nuts, raisins, taggiasca olives, pomegranate grains and Grana Padano Riserva

Home < LikeLiked by 8ShareGrana Padano RiservaSalads Salad of scarola, toasted pine nuts, raisins, taggiasca olives, pomegranate grains and Grana Padano Riserva Ingredients 800 g of curly endive100 g of Grana Padano Riserva120 g of raisins80 g of pine nuts80 g of...

Bruschetta with bresaola, ricotta, fava beans, rocket and Grana Padano Riserva

Home  <   LikeLiked by 7ShareGrana Padano RiservaBaked goodsCold finger food Bruschetta with bresaola, ricotta, fava beans, rocket and Grana Padano Riserva Ingredients 8 slices sandwich bread 100 g bresaola 100 g Grana Padano Riserva 100 g fresh fava beans...

Friselle Pugliesi with Grana Padano mousse and cherry tomatoes salad

Home  <   LikeLiked by 7ShareGrana Padano RiservaCold finger food Friselle Pugliesi with Grana Padano mousse and cherry tomatoes salad Chef Danilo Cortellini Ingredients 250 g of cherry tomatoes250 g of datterini yellow tomatoesBasil to garnish6 tbsp of...

Tomato gratin with Grana Padano Riserva

Home  <   LikeLiked by 7ComparteReserve Grana PadanoStarters Tomato gratin with Grana Padano Riserva Ingredients 4 ripe tomatoes on the vine, 70 g Grana Padano Riserva, 80 g bread crumbs, herbs, 1 tablespoon capers, extra virgin olive oil, salt, pepper....

Roasted vegetables with grana padano pdo riserva sauce

Home  <   LikeLiked by 6ShareGrana Padano RiservaVegetables Roasted vegetables with grana padano pdo riserva sauce chef Francesca D’Orazio This recipe features vegetables whose vibrant colours epitomise healthy eating. An ultra-wholesome, super-tasty...

Savoy cabbage dome

Home < LikeLiked by 6ShareGrana Padano RiservaVegetables Savoy cabbage dome chef Francesca D’Orazio Ingredients 10 outer leaves of Savoy cabbage600 g Jerusalem artichokes6 artichokes1 lemon200 g Brussels sprouts, cleaned and trimmed2 tablespoons of chopped...

Salted shallot salad, rye bread and Grana Padano PDO Reserve fondue

Home < LikeLiked by 6ShareGrana Padano RiservaSalads Salted shallot salad, rye bread and Grana Padano PDO Reserve fondue Chef Cristina Migliavacca Ingredients For the shallots: 150 g Romagna shallots 200 g coarse salt 140 g extra virgin olive oil 30 g thyme 30 g...

Vegetable and Grana Padano sponge cake

Home < LikeLiked by 7ShareGrana Padano RiservaBaked products Vegetable and Grana Padano sponge cake Chef Danilo Angé Ingredients 250 g flour 250 ml skimmed milk 60 g Grana Padano over 16 months 1 packet baking powder for savoury cakes 300 g courgettes or any other...

Savoury Popcorn with Grana Padano

Home  <   LikeLiked by 6ShareGrana Padano RiservaSavoury Savoury Popcorn with Grana Padano Chef Danilo Angé Lactose free Ingredients 100 g popcorn kernels30 g Grana Padano Riserva1 tbsp. extra-virgin olive oilSaltSweet paprika. Preparation STEP 1 Place the...

Martini Spritz Cocktail, Skewers of Anchovies stuffed with Sun-dried Tomatoes and Grana Padano Riserva with a Cornmeal Crust

Home  <   LikeLiked by 6ShareGrana Padano RiservaCocktailsHot finger food Martini Spritz Cocktail, Skewers of Anchovies stuffed with Sun-dried Tomatoes and Grana Padano Riserva with a Cornmeal Crust Lactose free Ingredients 500 g fresh anchovies cleaned and...