Home < LikeLiked by 11ShareGrana PadanoMeat Beef and Grana Padano meatballs in tomato, pea and basil sauce Senza Lattosio Ingredienti 400 g di carne di manzo trita 80 g di Grana Padano 200 g di pisellini freschi già sgranati 1 uovo 50 g di pane raffermo 400 g di...
Home < LikeLiked by 8ShareGrana PadanoMeatVegetables Herbed Asparagus in a Thinly Sliced Prosciutto di San Daniele Coat, Grated Grana Padano Foam Chef Andreas Berndt Ingredients 12 spears of white asparagus (peeled and cut) 1 small bunch of herbs (wild...
Home < LikeLiked by 8ShareGrana PadanoHot finger food Grana Padano puffs and prosciutto di San Daniele Chef Giorgio Locatelli Ingredients 375g potatoes 375g flour 600ml water 18g salt 18g yeast 150g Grana Padano 6 slices of Prosciutto di San Daniele...
Home < LikeLiked by 6ShareGrana PadanoFish Cod Burger, Spinach and Grana Padano in Soft Sesame Seed Buns Lactose free Ingredients 400 g cod fillet 250 g fresh spinach 50 g Grana Padano 50 g breadcrumbs 1 lemon Parsley 4 soft sesame seed buns 100 g...
Home < LikeLiked by 8ShareGrana PadanoMeatVegetables Mexican style corn and Grana Padano salad Ingredients 300g chicken breasts 200g boiled chickpeas 100 g cooked corn kernels 200g Grana Padano 100g guacamole sauce, or ½ avocado lemon juice 1 chili 1...
Home < LikeLiked by 7ShareGrana PadanoRice Risotto with zucchini and stuffed blossoms Francesca D’Orazio A good risotto is always delicious, in every season. This recipe, with courgettes, becomes an excellent complete dish by adding courgette...
Home < LikeLiked by 6ShareGrana PadanoMeatVegetables Beef Roll Stuffed with Radicchio, Pancetta, and Grana Padano Lactose free Ingredients 800 g topside beef 200 g Grana Padano 200 g radicchio 100 g pancetta (sliced) 2 egg whites 1 shallot 1 garlic clove 1 glass of...
Home < LikeLiked by 7ShareGrana PadanoPasta Grana Padano and wild garlic pesto Pappardelle Danilo Cortellini We all know a good pesto recipe nowadays and probably lots of you have encountered already Pappardelle, the larger cousins of tagliatelle, but what’s special...
Home < LikeLiked by 6ShareGrana PadanoFishVegetables Millefeuille of green lentils and smoked carp with Grana Padano cheese Ingredients 300 g of smoked carp 200 g of lentil purée 200 g of Grana Padano, grated 250 ml of single cream 6 eggs Walnut oil...
Home < LikeLiked by 6ShareGrana PadanoMeat Pear, Grana Padano & prosciutto di San Daniele salad Chef Giorgio Locatelli Ingredients 8 slices of Prosciutto di San Daniele 2 pear 20 g Grana Padano (grated) 8 shavings of Grana Padano 6 tablespoons of apple balsamic...
Home < LikeLiked by 7ComparteGrana PadanoSoup Grana Padano, spelt and broad bean soup Danilo Cortellini Ingredients 80 g piece of Grana Padano Rind 1 small onion, chopped 150 g of spelt 300 g of broad beans (of the pod, frozen works well too) 2 l of...
Home < LikeLiked by 6ShareGrana PadanoMeat Pork Roast Stuffed with Ham, Chestnuts, Apples, and Grana Padano Lactose free Gluten free Ingredients 1 kg pork loin 100 g ham 100 g Grana Padano 200 g chestnuts (boiled) 50 g pistachios 2 red apples 1 shallot 1 egg 1 glass...
Home < LikeLiked by 7ComparteGrana PadanoGnocchi Grana Padano, bread and spinach Gnocchi Danilo Cortellini Ingredients For the Gnocchi:300 g (10.5 oz) rustic bread, chopped and crust removed150 g (5.3 oz) Grated Grana Padano Riserva over 20 months4...
Home < LikeLiked by 8ShareGrana PadanoCold finger food Composition of Prosciutto San Daniele on Grana Padano cream and red pepper infusion Ingredients For the composition of Prosciutto di San Daniele: 100 gr Prosciutto di San Daniele thinly sliced Grana Padano slices...
Home < LikeLiked by 7ShareGrana PadanoCold finger food Pan Brioches with Grana Padano Mousse and Onion Jam Chef Francesco Mazzei Ingredients For the Pan Briohes:200g Milk360g Unsalted Butter20g Salt1000g Flour460g Eggs40g Honey15g Marsala250g Mother dough...
Home < LikeLiked by 6ShareGrana PadanoMeatStartersVegetables Composition of Prosciutto San Daniele and red beets on Grana Padano puff My Little Italian Kitchen Ingredients For the beetroot mayonnaise: 1 Beetroot 1 yolk 210ml extra virgin olive oil Salt...
Home < LikeLiked by 7ShareGrana PadanoMeatSalads Bresaola and arugula salad Chef Lidia Bastianich Ingredients 4 ounces thinly sliced bresaola 1 lemon 4 cups loosely packed arugula leaves 2 tablespoon extra-virgin olive oil Fine sea salt to taste Freshly...
Home < LikeLiked by 7ShareGrana PadanoHot finger food Rice balls Chef Lidia Bastianich Ingredients 5 cups chicken stock 3 tablespoon extra-virgin olive oil 1 medium onion, chopped 1 cup finely diced ham or prosciutto, about 3 ounces 2 cups Arborio rice 1...
Home < LikeLiked by 7ShareGrana PadanoCold finger food Stuffed Artichokes Chef Lidia Bastianich Ingredients Grated zest from 1 lemon (save lemon for juicing) Juice of 2 lemons, freshly squeezed 6 large artichokes 1½ cups fine dried bread crumbs ½ cup freshly grated...
Home < LikeLiked by 7ShareGrana PadanoCold finger food Figs roasted in sherry vinegar caramel, Grana Padano crisps & Prosciutto di San Daniele Ingredients 4 figs, halved 20g butter 50ml sherry vinegar 2 tbsp brown sugar 100g Grana Padano finely...
Home < LikeLiked by 7ShareGrana Padano Grana Padano cheese pastry straws, wrapped in Prosciutto di San Daniele Ingredients 1 sheet of puff pastry 30cm x 20cm 100g Grana padano, finely grated 8 slices of Prosciutto di San Daniele 2 egg yolks Black pepper...
Home < LikeLiked by 7ShareGrana PadanoHot finger food Grana Padano gratinated sardines with tomato salad Chef Danilo Cortellini Ingredients 4 large sardines100g of breadcrumbsFresh chopped herbs (parsley, basil, dill)1 tablespoon of extra virgin olive oil250g grated...
Home < LikeLiked by 8ShareGrana PadanoHot finger foodLactose free Oven-baked New Potatoes, Leeks, Rosemary and Grana Padano PDO Ingredients 1 kg yellow and red new potatoes 150 g Grana Padano PDO 1 leek 1 sprig rosemary extra virgin olive oil salt pepper Preparation...
Home < LikeLiked by 6ShareGrana PadanoSavoury Savoury Pumpkin Grana Padano Cupcakes Ingredients 300 g pumpkin250 g all-purpose flour150 g Grana Padano250 ml whole milk½ shallot2 egg1 bunch rosemaryextra virgin olive oil½ packet of yeast for savoury...