Home < Serving suggestions < Lunch on the go < Fennel and Grapefruit Salad with Prawns, Avocado, Olives and Grana Padano Shavings. Like Liked by 7 Share Grana PadanoSalads Fennel and Grapefruit Salad with Prawns, Avocado, Olives and Grana Padano Shavings. Easy 4-6 people 25 min Lactose free Gluten free Ingredienti 200 g prawns (cooked) 2 fennel bulbs 100 g Grana Padano 2 grapefruits 2 avocados 50 g Taggiasche olives Extra virgin olive oil Salt & pepper Preparazione STEP 1 In a bowl, combine the finely sliced fennels, peeled and segmented grapefruit, and diced avocado. STEP 2 Add the peeled prawns, olives, Grana Padano shavings and dress with a drizzle of olive oil, salt and pepper, and mix well. STEP 3 Serve the salad garnished with Grana Padano shavings. Related recipes Easy4 people45 min Asparagus and Grana Padano Riserva Flan Easy4 people Rice Balls with Pumpkin and Grana Padano Easy4 people20 min Fresh baby spinach, toasted multigrain bread, poached egg, shelled walnuts, grape tomatoes and Grana Padano shavings Easy4 people15 min Crunchy bread salad with tomatoes, cucumbers, red onion, capers and Grana Padano DISCOVER ALL THE RECIPES