Home < LikeLiked by 8ComparteGrana PadanoPasta Pasta, potatoes and Grana Padano rind ‘soup’ Chef Danilo Cortellini During my childhood and my training as a chef, I was always told that ‘in the kitchen nothing should go to waste’. This constant preaching...
Home < LikeLiked by 8ShareGrana PadanoMeat Veal meatballs and lentils in Grana Padano, pineapple crispy with paprika Chef Danilo Angè Ingredients 300 gr of ground veal 100 gr of lentils 1 bay leaf, 100 gr of Grana Padano within 16 months 1 sprigs of sage 100 ml of...
Home < LikeLiked by 8ShareGrana PadanoFish Tuna carpaccio, wasabi sauce and Grana Padano Chef Carmine Amarante Ingredients 400 g fresh tuna (clean) 15 g wasabi 4 egg yolks 300 g peanut oil 200 g cream 200 g milk 70 g Grana Padano aged for over 16 months Preparation...
Home < LikeLiked by 8ShareGrana PadanoMeatVegetables Veal parcels with prosciutto crudo, Grana Padano shavings and potato chips Chef Carmine Amarante Ingredients 70 g Grana Padano aged for 9 to 16 months 200 g of sliced prosciutto crudo 8 eggs 200 g flour...
Home < LikeLiked by 8ShareGrana PadanoMeat Fried meatballs with a heart of Grana Padano Chef Carmine Amarante Ingredients 400 g minced veal 100 g minced beef 150 g stale bread 150 g bread crust 8 egg yolks 200 g flour 500 g seed oil 100 g milk 50 g flakes of Grana...
Home < LikeLiked by 6ShareGrana PadanoPasta Egg-based garganelli with sun-dried tomato, pine nut, caper and Grana Padano red pesto Lactose free Ingredients 320 g egg-based garganelli pasta 200 g sun-dried tomatoes in olive oil 150 g Grana Padano 50 g pine nuts 30 g...
Home < LikeLiked by 8ShareGrana PadanoFish Prawn tartare with Grana Padano wafer and lime mayonnaise Chef Carmine Amarante Ingredients 400 g shelled prawns 4 egg yolks 250 g seed oil the zest of 2 limes 100 g Grana Padano aged for 9 to 16 months...
Home < LikeLiked by 8ShareGrana PadanoVegetables Baked Aubergine with tomato, basil and Grana Padano Chef Carmine Amarante Ingredients 3 aubergines400 g tomato passata1 garlic clove50 g Grana Padano aged for 9 to 16 monthsBasil10 g breadcrumbs [4...
Home < LikeLiked by 8ShareGrana PadanoMeatVegetables Chicken roll with romanesco broccoli, curry sauce and Grana Padano Chef Carmine Amarante Ingredients 4 chicken breasts 1 Romanesco broccoli 150 g milk 70 g cream 120 g Grana Padano aged for over 16...
Home < LikeLiked by 7ShareGrana PadanoPasta Lasagne with speck, asparagus, bechamel sauce and Grana Padano Ingredients 300 g fresh egg lasagne 250 g Grana Padano 700 g asparagus 100 g sliced speck 1 l milk 100 g butter 100 g 00 flour Nutmeg Extra virgin olive oil Salt...
Home < LikeLiked by 8ShareGrana Padano RiservaPasta Wild garlic & Grana Padano cacio e pepe pici Melissa Thompson @fowlmouthsfood Ingredients 80 g wild garlic, washed and roughly chopped 350 g 00 flour 1tbsp salt 2tbsp olive oil 100 ml water 100 g Grana Padano...
Home < LikeLiked by 6ShareGrana Padano RiservaPasta Tagliatelle with asparagus, tomatoes and Grana Padano Riserva Melissa Thompson @fowlmouthsfood Ingredients 400g 00 pasta flour (plain flour is fine too) 4 whole eggs plus 2 egg yolks 400g mini plum tomatoes, sliced...
Home < LikeLiked by 8ShareGrana PadanoFish Smoked salmon roll with Grana Padano, chives and pistachios Chef Carmine Amarante Ingredients 4 slices of bread 400 g smoked salmon 20 g finely chopped chives 200 g finely chopped pistachios 150 g milk 50 g Grana...
Home < LikeLiked by 6ShareGrana PadanoPasta Courgette lasagne with water-based bechamel sauce and Grana Padano Lactose free Gluten free Ingredients 600 g courgettes 200 g Grana Padano 1 l water 100 g flour 100 g extra virgin olive oil Basil Pine nuts Walnuts Salt...
Home < LikeLiked by 6ComparteGrana PadanoPasta Summer pasta salad with grape tomatoes, courgettes, mushrooms, olives, and Grana Padano Lactose free Ingredients 320 g pasta “penne rigate” 100 g Grana Padano 200 g grape tomatoes 100 g button mushrooms 150 g...
Home < LikeLiked by 8ShareGrana PadanoRiceGluten Free Pomegranate and Grana Padano risotto Ingredients 20 g carnaroli rice 100 g Grana Padano, grated 1 L vegetable broth 1 glass of rosé wine 1 pomegranate 50 of butter 1 shallot Chives Extra virgin olive...
Home < LikeLiked by 8ComparteGrana PadanoPasta Risotto with Mushrooms and Coffee Fortunato Nicotra Ingredients 8 cups homemade beef or vegetable stock, or water½ cup dried porcini¼ cup extra-virgin olive oil1 cup finely chopped onion½ cup finely chopped...
Home < LikeLiked by 6ShareGrana PadanoMeat Pan-cooked beef rolls filled with prosciutto crudo, fresh tomatoes, Grana Padano and rocket Lactose free Ingredients 20 slices of beef carpaccio 200 g prosciutto crudo 100 g Grana Padano 100 g datterino tomatoes 1 bunch of...
Home < LikeLiked by 8ShareGrana PadanoGnocchi Gnocchi with meat ragù and Grana Padano petals Chef Francesca D’Orazio An important dish for the Sunday before Carnival, like this one, is potato dumplings – gnocchi – even better when they’re homemade –...
Home < LikeLiked by 8ComparteReserve Grana PadanoPasta Green Risotto with Savoy Cabbage, Crispy Kale, Toasted Almonds and Grana Padano Riserva Lactose Free Ingredients 320 g Carnaroli rice 500 g Savoy cabbage 120 g spinach 100 g Grana Padano Riserva 1...
Home < LikeLiked by 8ShareGrana PadanoPastaLactose free Whole Wheat “Penne” with Prosciutto, Escarole, Carrots, Thyme and Grana Padano Ingredients 320 g whole wheat “Penne” 200 g prosciutto di Parma 50 g Grana Padano 1 head escarole 3 carrots 1 onion...
Home < LikeLiked by 8ComparteGrana PadanoSoup Velvety Cauliflower and Turmeric Soup with Hazelnuts, Sage and Grana Padano Riserva Lactose Free Gluten Free Ingredients 1 cauliflower 100 g Grana Padano Riserva 2 potatoes 1 l vegetable broth 1 teaspoon of...
Home < LikeLiked by 6ShareGrana PadanoFish Fish skewers au gratin with Grana Padano, breadcrumbs, lime, and parsley Lactose free Ingredients 1 sword fish stake 1 salmon stake 50 g Grana Padano 50 g breadcrumbs 1 sprig of parsley Lime Extra virgin olive...
Home < LikeLiked by 6ShareGrana PadanoFish Pan cooked squid stuffed with baby spinach and Grana Padano in tomato sauce Ingredients 8 squid 800 g fresh baby spinach 100 g Grana Padano 400 g tomato purée 2 eggs 2 garlic cloves Parsley Breadcrumbs Extra virgin olive oil...