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    Puff pastry Christmas trees with ham and Grana Padano
    Difficulty
    Group 393Facile
    		Preparation
    T230 min
    		Servings for
    Group 3824 people

    Lactose free

    Ingredienti

    1 roll of rectangular puff pastry
    100 g Grana Padano
    150 g ham
    1 egg

    Grana PadanoHot finger foodLactose free

    Preparation

    STEP 1

    Roll out the puff pastry and sprinkle with half the grated Grana Padano. Lay the slices of ham on the top and cut lots of strips, each 2 cm thick, using a knife. Fold the strips back and forward, then secure with a skewer to form a Christmas tree shape, placing them on an oven tray covered in baking paper.

    STEP 2

    Brush the trees with a beaten egg, sprinkle with grated Grana Padano and cook in a preheated oven at 180°C for 15 minutes until baked and golden brown. Leave to cool slightly and serve as a Christmas starter.

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