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    Mini Turkey Burgers with Grana Padano
    Difficulty
    Easy
    		Preparation
    T220 min
    		Servings for
    4 people
    Mini burger di tacchino con Grana Padano p

    Lactose Free

    Ingredients

    400 g ground turkey
    100 g Grana Padano
    1 egg
    1 shallot
    1 tablespoon breadcrumbs
    1 bunch parsley
    extra virgin olive oil
    salt &
    pepper

    Grana PadanoBaked goodsHot finger foodLactose free

    Preparation

    STEP 1

    In a bowl, mix the ground turkey with grated Grana Padano, chopped shallot, breadcrumbs, egg, chopped parsley, freshly ground pepper and a pinch of salt.

    STEP 2

    Stir the mixture well to combine. When the turkey mixture is compact, shape into mini burgers using a round pastry ring.

    STEP 3

    Heat a non-stick pan with a drizzle of oil and cook the mini burgers for 3-4 minutes on each side, until golden brown.

    STEP 4

    Serve the mini burgers hot, with tomato, lettuce and shavings of Grana Padano.


    Mini-burger-di-tacchino-con-Grana-Padano-g

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