Foodex Japan 2026

From March 10 to 13, Grana Padano will take part in FOODEX Japan, the country’s leading international food and beverage trade show, dedicated to industry professionals.

During this edition, a series of activities will be presented to highlight the product’s versatility.

At West Hall 4, Booth FF-44, seminars focusing on the different ageing profiles of Grana Padano will be held by cheese expert Yuko Sato, offering attendees the opportunity to deepen their knowledge of the product. The program will also include show-cooking sessions led by Chef Daisuke Nishiguchi.