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- <\/div><\/div>Ahhh, l\u2019ap\u00e9ritif, ce moment magique de la journ\u00e9e que tous les Italiens attendent avec impatience\u2026 et qui fait r\u00eaver ceux qui vivent \u00e0 l\u2019\u00e9tranger, o\u00f9 \u00ab prendre l\u2019ap\u00e9ro \u00bb n\u2019a pas tout \u00e0 fait la m\u00eame saveur. En Italie, l\u2019ap\u00e9ritif est bien plus qu\u2019un simple verre : c\u2019est LE rituel convivial par excellence, une pause […]<\/p>\n","protected":false},"author":21,"featured_media":97922,"menu_order":570,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"recipe_cat":[],"stagionatura":[],"variety":[],"tempo":[],"intolerance":[],"class_list":["post-140564","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n
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Ahhh, l\u2019ap\u00e9ritif, <\/strong>ce moment magique de la journ\u00e9e que tous les Italiens attendent avec impatience\u2026 et qui fait r\u00eaver ceux qui vivent \u00e0 l\u2019\u00e9tranger, o\u00f9 \u00ab prendre l\u2019ap\u00e9ro \u00bb n\u2019a pas tout \u00e0 fait la m\u00eame saveur.
\nEn Italie, l\u2019ap\u00e9ritif est bien plus qu\u2019un simple verre : c\u2019est LE rituel convivial par excellence, une pause qui rassemble les g\u00e9n\u00e9rations, les amis de toujours et les nouvelles rencontres.
\nCeux qui \u00e9taient tes camarades de go\u00fbter dans la cour de r\u00e9cr\u00e9 deviennent, en grandissant, tes compagnons d\u2019ap\u00e9ritif. Une transition naturelle, qui m\u00e8ne des biscuits partag\u00e9s entre deux cours \u00e0 un spritz et quelques olives \u00e0 la terrasse d\u2019un bar, entre rires, bavardages et petites bouch\u00e9es.<\/span><\/h4>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” max_width=”90%” custom_margin=”||15px||false|false” custom_padding=”||0px||false|false” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”||||||||” custom_margin=”||0px||false|false” locked=”off” global_colors_info=”{}”]<\/p>\n
Curiosit\u00e9s et conseils<\/h2>\n
Vous \u00eates curieux d’en savoir plus sur l’\u00ab aperitivo \u00bb ? Voici quelques anecdotes et conseils pour vous.<\/h4>\n
[\/et_pb_text][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” locked=”off” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”Les origines de l\u2019ap\u00e9ritif” title_tablet=”Stuffed pasta” title_phone=”Stuffed pasta” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
L\u2019ap\u00e9ritif est n\u00e9 en terre italienne, avant m\u00eame que l\u2019Italie n\u2019existe en tant que nation. Le mot vient du latin aperire, qui signifie \u00ab ouvrir \u00bb, et d\u00e9signait d\u00e9j\u00e0 \u00e0 l\u2019\u00e9poque romaine des boissons l\u00e9g\u00e8res servies avant le repas, cens\u00e9es \u00ab ouvrir l\u2019app\u00e9tit \u00bb.
La version moderne de l\u2019ap\u00e9ritif prend forme au XIXe si\u00e8cle \u00e0 Turin, lorsque Antonio Benedetto Carpano invente le vermouth, un vin aromatis\u00e9 aux herbes et aux \u00e9pices. Cette cr\u00e9ation va transformer les habitudes de toute une nation, et reste encore aujourd\u2019hui la base de nombreux cocktails embl\u00e9matiques, comme le Negroni et toutes ses variantes.
Peu \u00e0 peu, l\u2019id\u00e9e se diffuse : une boisson alcoolis\u00e9e l\u00e9g\u00e8re, accompagn\u00e9e de quelques amuse-bouches, pour ouvrir l\u2019app\u00e9tit et socialiser avant le d\u00eener. Et ainsi, l\u2019ap\u00e9ritif devient un vrai rituel.<\/p>\n[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”Qu\u2019est-ce que l\u2019ap\u00e9ritif italien aujourd\u2019hui ?” title_tablet=”Dry pasta and fresh pasta” title_phone=”Dry pasta and fresh pasta” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
Difficile \u00e0 d\u00e9finir pr\u00e9cis\u00e9ment : il se situe quelque part entre un encas et un repas, entre l\u2019obligation et le plaisir. C\u2019est le moment o\u00f9 l\u2019on retrouve ses amis, on boit un verre, on grignote quelque chose, mais surtout, on partage du temps et de la l\u00e9g\u00e8ret\u00e9.
L\u2019ap\u00e9ritif se prend g\u00e9n\u00e9ralement entre 18h30 et 20h30, m\u00eame si l\u2019on d\u00e9borde souvent de ce cr\u00e9neau. Il a lieu au coucher du soleil, quand la journ\u00e9e de travail s\u2019ach\u00e8ve et que commence la vie personnelle.
Pas toujours besoin de repasser chez soi pour se changer : on arrive directement en tenue de bureau, mais l\u2019ambiance est toute autre. L\u2019ap\u00e9ritif marque une vraie coupure entre le devoir et le plaisir, un moment de d\u00e9tente, o\u00f9 les mauvaises nouvelles n\u2019ont pas vraiment leur place \u2013 et si elles surgissent, elles sont vite att\u00e9nu\u00e9es par une blague ou un toast lev\u00e9.
L\u2019ap\u00e9ritif, c\u2019est une pause, oui\u2026 mais c\u2019est aussi un \u00e9tat d\u2019esprit.<\/p>\n[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” disabled_on=”off|off|off” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” locked=”off” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”Que boit-on \u00e0 l\u2019ap\u00e9ritif ?” title_tablet=”Pasta formats” title_phone=”Pasta formats” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
Le c\u00e9l\u00e8bre cocktail orange, le spritz, est sans aucun doute l\u2019ic\u00f4ne incontest\u00e9e de l\u2019ap\u00e9ritif italien, mais ce n\u2019est pas le seul protagoniste du moment. Vin blanc ou rouge, bi\u00e8re, cocktails plus \u00e9labor\u00e9s ou boissons sans alcool : l\u2019important, c\u2019est de trinquer !
On l\u00e8ve son verre pour c\u00e9l\u00e9brer une bonne nouvelle, une amiti\u00e9, la fin d\u2019une journ\u00e9e charg\u00e9e, ou simplement le beau temps. Le traditionnel \u201ctchin tchin\u201d est incontournable : il lance les festivit\u00e9s et marque officiellement le d\u00e9but de l\u2019ap\u00e9ritif.
Jusqu\u2019ici, rien de bien diff\u00e9rent de ce que l\u2019on conna\u00eet dans d\u2019autres pays\u2026 Sauf qu\u2019en Italie, l\u2019ap\u00e9ritif ne se boit pas seulement : il se mange aussi. Et il se mange bien.<\/p>\n[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” locked=”off” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”Que mange-t-on \u00e0 l\u2019ap\u00e9ritif ?” title_tablet=”Other types of pasta” title_phone=”Other types of pasta” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
Il existe un v\u00e9ritable r\u00e9pertoire gastronomique de l\u2019ap\u00e9ritif, qui varie d\u2019une ville \u00e0 l\u2019autre, d\u2019un bar \u00e0 l\u2019autre, mais qui ob\u00e9it toujours \u00e0 une r\u00e8gle d\u2019or : la qualit\u00e9 des mets fait toute la diff\u00e9rence. Ce sont souvent les amuse-bouches propos\u00e9s qui d\u00e9terminent la r\u00e9ponse \u00e0 la fameuse question :
\u00ab On va o\u00f9 ce soir pour l\u2019ap\u00e9ritif ? \u00bb<\/p>\nVoici quelques incontournables que l\u2019on retrouve souvent :<\/p>\n
– Le trio de base : olives, chips et cacahu\u00e8tes \u2014 parfaits pour d\u00e9marrer.
– Tramezzini et mini sandwiches : moelleux, gourmands, parfaits avec un verre.
– Bruschettas : croustillantes et d\u00e9clinables \u00e0 l\u2019infini, un grand classique.
– Plateaux \u00e0 partager : charcuteries fines et copeaux de Grana Padano, parfois accompagn\u00e9s de miel ou de chutney.
– Produits de boulangerie : mini pizzas, feuillet\u00e9s sal\u00e9s, focaccia et gressins croustillants.
– L\u00e9gumes en pickles ou \u00e0 l\u2019huile : cornichons, oignons, c\u0153urs d\u2019artichaut \u2014 pour \u00e9quilibrer les saveurs.
– Crudit\u00e9s et dips (pinzimonio) : frais et l\u00e9gers, pour une touche saine mais gourmande.
– Fritures : dans les bars les plus g\u00e9n\u00e9reux, on trouve aussi croquettes, petites mozzarellas pan\u00e9es, gnocchis frits ou olives farcies \u00e0 la viande.<\/p>\n[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_divider color=”#000000″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” max_width=”90%” custom_padding=”||0px||false|false” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”||||||||” custom_margin=”||0px||false|false” locked=”off” global_colors_info=”{}”]<\/p>\n
Comment organiser un ap\u00e9ritif italien chez soi ?<\/h2>\n
Pas besoin de sortir pour vivre la magie de l\u2019ap\u00e9ritif \u00e0 l\u2019italienne : il suffit de quelques ingr\u00e9dients bien choisis et d\u2019une touche de cr\u00e9ativit\u00e9 pour recr\u00e9er cette ambiance \u00e0 la maison. Voici un petit guide pratique pour un ap\u00e9ritif entre amis r\u00e9ussi :<\/h4>\n
[\/et_pb_text][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” locked=”off” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”\u00c0 boire :” title_tablet=”Stuffed pasta” title_phone=”Stuffed pasta” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
Un vin p\u00e9tillant bien frais est toujours un bon choix, mais si vous avez envie de vous essayer \u00e0 la mixologie, proposez une s\u00e9lection de grands classiques : Spritz, Negroni ou Gin Tonic. Simples \u00e0 pr\u00e9parer, parfaits pour commencer avec style.<\/p>\n
[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”\u00c0 manger :” title_tablet=”Dry pasta and fresh pasta” title_phone=”Dry pasta and fresh pasta” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
Pr\u00e9parez un plateau g\u00e9n\u00e9reux et color\u00e9 : charcuteries vari\u00e9es, copeaux de Grana Padano, olives, chips, mini pizzas et focaccias. Ajoutez quelques l\u00e9gumes marin\u00e9s ou des bouch\u00e9es faites maison. Pas de r\u00e8gles strictes : l\u2019essentiel est d\u2019offrir vari\u00e9t\u00e9 et saveurs, de pr\u00e9f\u00e9rence au format \u00ab bouch\u00e9e \u00bb, pour que tout soit facile \u00e0 grignoter.<\/p>\n
[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_accordion open_toggle_text_color=”#0f0f0f” open_toggle_background_color=”RGBA(255,255,255,0)” closed_toggle_background_color=”RGBA(255,255,255,0)” toggle_icon=”3||divi||400″ icon_color=”#0f0f0f” use_icon_font_size=”on” icon_font_size=”44px” disabled_on=”off|off|off” module_class=”pa-add-accordion-icon gp_accordian_item_main” _builder_version=”4.27.4″ _module_preset=”default” toggle_text_color=”#0f0f0f” toggle_font=”||||||||” toggle_font_size=”23px” toggle_line_height=”27px” body_font=”Merriweather||||||||” body_text_color=”#0f0f0f” body_font_size=”18px” body_line_height=”26px” border_width_all=”0px” border_width_top=”1px” border_color_top=”#0f0f0f” border_color_bottom=”#0f0f0f” locked=”off” global_colors_info=”{%22gcid-8696fd7e-29dd-4028-9d4d-981b208a53a9%22:%91%22border_color_top%22,%22border_color_bottom%22,%22icon_color%22%93}”][et_pb_accordion_item open=”on” _builder_version=”4.19.5″ _module_preset=”default” custom_css_main_element=”display:none” global_colors_info=”{}”][\/et_pb_accordion_item][et_pb_accordion_item title=”L\u2019ambiance :” title_tablet=”Pasta formats” title_phone=”Pasta formats” title_last_edited=”off|desktop” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}” open=”off”]<\/p>\n
L\u2019ap\u00e9ritif est un moment informel : pas besoin d\u2019une grande tabl\u00e9e impeccablement dress\u00e9e. Quelques tabourets, un coin de cuisine ou un petit espace dans le jardin suffisent. Une playlist d\u00e9tendue en fond sonore aidera \u00e0 cr\u00e9er cette atmosph\u00e8re o\u00f9 les conversations coulent librement et o\u00f9 le temps semble ralentir.<\/p>\n
[\/et_pb_accordion_item][\/et_pb_accordion][et_pb_divider color=”#000000″ _builder_version=”4.20.2″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.0″ _module_preset=”default” custom_padding=”||1px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”||||||||” custom_margin=”||0px||false|false” locked=”off” global_colors_info=”{}”]<\/p>\n
\u00c0 savoir : les variantes r\u00e9gionales de l\u2019ap\u00e9ritif<\/h2>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”||||||||” custom_padding=”20px||||false|false” global_colors_info=”{}”]<\/p>\n
S\u2019il y a bien une chose que les Italiens savent faire, c\u2019est prendre une id\u00e9e et la r\u00e9interpr\u00e9ter selon la tradition locale. Ainsi, l\u2019ap\u00e9ritif change de visage d\u2019une ville \u00e0 l\u2019autre, tout en conservant son esprit, mais en modifiant ses accents et ses saveurs.
\u00c0 Venise<\/strong>, on prend une \u00ab ombra e cicchetto \u00bb : un verre de vin (l\u2019ombra) accompagn\u00e9 de petits tapas (les cicchetti), souvent \u00e0 base de poisson, servis dans les bacari, les bars typiques de la ville.
\u00c0 Milan<\/strong>, capitale incontest\u00e9e de l\u2019happy hour, est n\u00e9 le concept de l\u2019apericena : boisson et buffet copieux, avec parfois plats chauds, salades, p\u00e2tes et m\u00eame desserts.
\u00c0 Turin<\/strong>, berceau du vermouth, place \u00e0 l\u2019\u00e9l\u00e9gance : cocktails classiques et bouch\u00e9es raffin\u00e9es.
En \u00c9milie-Romagne<\/strong>, le plateau est roi : charcuteries, tigelle, gnocco fritto et Grana Padano.
\u00c0 Naples<\/strong>, impossible de passer \u00e0 c\u00f4t\u00e9 des fritures irr\u00e9sistibles : crocch\u00e8, beignets de p\u00e2tes\u2026 le tout accompagn\u00e9 de spritz ou de bi\u00e8re.
Partout en Italie, l\u2019ap\u00e9ritif change de forme, mais pas de fond : c\u2019est toujours un moment de partage, de go\u00fbt et de l\u00e9g\u00e8ret\u00e9 \u00e0 l\u2019italienne.<\/h4>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_class=”ricette_main_sec” _builder_version=”4.27.4″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” custom_margin=”||-20px||false|false” custom_padding=”3px||0px||false|false” locked=”off” global_colors_info=”{}”][et_pb_row module_class=”scopri_btn” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”13px|auto||auto||” custom_padding=”||5px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_button button_url=”https:\/\/www.granapadano.it\/fr-fr\/degustation\/aperitivo-et-recettes-a-partager\/” button_text=”D\u00e9couvrez tous les ap\u00e9ritifs” button_alignment=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”22px” button_text_color=”#0f0f0f” button_border_width=”1px” button_border_color=”#221f1c” button_border_radius=”40px” button_font=”Merriweather|700|||||||” button_icon=”5||divi||400″ button_icon_color=”#000000″ button_on_hover=”off” custom_margin=”-1px|||||” custom_padding=”3px||3px|||” hover_enabled=”0″ global_colors_info=”{}” button_bg_color__hover_enabled=”on|hover” button_bg_color__hover=”#0f0f0f” button_bg_enable_color__hover=”on” button_text_color__hover_enabled=”on|hover” button_text_color__hover=”#FFFFFF” button_icon_color__hover_enabled=”on|hover” button_icon_color__hover=”#FFFFFF” sticky_enabled=”0″][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
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