{"id":112452,"date":"2023-11-27T14:24:57","date_gmt":"2023-11-27T14:24:57","guid":{"rendered":"https:\/\/www.granapadano.it\/recipe\/pasta-al-forno-bianca-con-besciamella-al-grana-padano-dop\/"},"modified":"2025-08-27T09:42:16","modified_gmt":"2025-08-27T09:42:16","slug":"pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop","status":"publish","type":"recipe","link":"https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/","title":{"rendered":"Pasta blanca al horno con bechamel de Grana Padano DOP"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; fullwidth=\u00bbon\u00bb _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_fullwidth_image src=\u00bbhttps:\/\/www.granapadano.it\/wp-content\/uploads\/2023\/11\/1920&#215;380.png\u00bb title_text=\u00bb450&#215;200&#8243; src_tablet=\u00bbhttps:\/\/www.granapadano.it\/wp-content\/uploads\/2023\/11\/1920&#215;380.png\u00bb src_phone=\u00bbhttps:\/\/www.granapadano.it\/wp-content\/uploads\/2023\/11\/450&#215;200.png\u00bb src_last_edited=\u00bbon|phone\u00bb _builder_version=\u00bb4.27.4&#8243; _module_preset=\u00bbdefault\u00bb hover_enabled=\u00bb0&#8243; global_colors_info=\u00bb{}\u00bb sticky_enabled=\u00bb0&#8243;][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; module_class=\u00bbsingle_recipe_content\u00bb _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row module_class=\u00bbrecipe_filter_section\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; max_width=\u00bb90%\u00bb custom_margin=\u00bb|auto|-60px|auto|false|false\u00bb custom_padding=\u00bb2px|||||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_code _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||16px|||\u00bb global_colors_info=\u00bb{}\u00bb]<div class=\"breadcrumb\"><a href=\"https:\/\/www.granapadano.it\/es\/\">Inicio<\/a>  <  <\/div>[\/et_pb_code][et_pb_code module_class=\u00bbrecipe_likes_section\u00bb _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<div class=\"recipe_social_main\"><div class=\"recipe_like_section \"><a href=\"javascript:\" class=\"recipe_like_btn dev_like_btn\" data-id=\"112452\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/like_thumb.png\"><span>Me gusta<\/span><\/a><\/div><div class=\"recipe_liked_count dev_liked_count\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/heart_like.png\"><span>Con alegr\u00eda <em>12<\/em><\/span><\/div><div class=\"recipe_social_share\"><p>Comparte<\/p><ul><li><a href=\"https:\/\/www.facebook.com\/sharer.php?u=https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/\" class=\"recipe_like_btn\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/fb.png\"><\/a><\/li><li><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/&media=https:\/\/www.granapadano.it\/wp-content\/uploads\/2023\/11\/395x395.png&description=Pasta blanca al horno con bechamel de Grana Padano DOP\" class=\"recipe_like_btn\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/print.png\"><\/a><\/li><li><a href=\"https:\/\/twitter.com\/share?text=Pasta blanca al horno con bechamel de Grana Padano DOP&url=https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/\" class=\"recipe_like_btn\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/twitter.png\"><\/a><\/li><ul><\/div><\/div><div class=\"related_tax\"><span class=\"tax_name\">Grana Padano<\/span><span class=\"tax_name\">Pasta<\/span><\/div>[\/et_pb_code][et_pb_post_title meta=\u00bboff\u00bb featured_image=\u00bboff\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbdefault\u00bb title_level=\u00bbh2&#8243; title_font=\u00bbMerriweather||||||||\u00bb title_text_color=\u00bb#000000&#8243; title_font_size=\u00bb56px\u00bb title_font_size_tablet=\u00bb56px\u00bb title_font_size_phone=\u00bb36px\u00bb title_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; module_class=\u00bbrecipe_display\u00bb _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb11px||4px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row column_structure=\u00bb1_4,1_4,1_4,1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; max_width=\u00bb90%\u00bb min_height=\u00bb40px\u00bb custom_padding=\u00bb1px||0px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbDifficulty\u00bb _builder_version=\u00bb4.19.2&#8243; _dynamic_attributes=\u00bbcontent\u00bb _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; width=\u00bb10%\u00bb global_colors_info=\u00bb{}\u00bb]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoiY3VzdG9tX21ldGFfZGlmZmljdWx0eSIsInNldHRpbmdzIjp7ImJlZm9yZSI6IjxpbWcgc3JjPVwiL3dwLWNvbnRlbnQvdXBsb2Fkcy8yMDIyLzExL0dyb3VwLTM5My5zdmdcIj4iLCJhZnRlciI6IiIsImVuYWJsZV9odG1sIjoib2ZmIn19@[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbPersons\u00bb _builder_version=\u00bb4.19.4&#8243; _dynamic_attributes=\u00bbcontent\u00bb _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; width=\u00bb10%\u00bb global_colors_info=\u00bb{}\u00bb]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoiY3VzdG9tX21ldGFfU2VydmVzIiwic2V0dGluZ3MiOnsiYmVmb3JlIjoiPGltZyBzcmM9XCIvd3AtY29udGVudC91cGxvYWRzLzIwMjIvMTEvR3JvdXAtMzgyLnN2Z1wiPiIsImFmdGVyIjoiIiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbDuration\u00bb _builder_version=\u00bb4.19.4&#8243; _dynamic_attributes=\u00bbcontent\u00bb _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; width=\u00bb10%\u00bb global_colors_info=\u00bb{}\u00bb]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoiY3VzdG9tX21ldGFfZHVyYXRpb24iLCJzZXR0aW5ncyI6eyJiZWZvcmUiOiJbdGltZV9pbWddIiwiYWZ0ZXIiOiIiLCJlbmFibGVfaHRtbCI6Im9mZiJ9fQ==@[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; module_class=\u00bbingredient_sec\u00bb _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb-6px|||||\u00bb custom_padding=\u00bb4px||38px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb|auto|-36px|auto||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>La tradici\u00f3n culinaria italiana nos ofrece muchas recetas apetitosas para disfrutarlas en compa\u00f1\u00eda. Si alguna vez os hab\u00e9is preguntado c\u00f3mo preparar un plato de pasta al horno, est\u00e1is en el lugar correcto: hoy os ofrecemos dos recetas de macarrones al horno con Grana Padano DOP. <br \/>Pod\u00e9is dar rienda suelta a vuestra creatividad y preparar m\u00faltiples tipos de pasta: plumas, mezze maniche, rigatoni al horno, fusilli al horno y mucho m\u00e1s.<br \/>Veamos juntos c\u00f3mo preparar una sabrosa pasta al horno de forma f\u00e1cil.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Pasta al horno receta<\/h2>\n<h4>La receta de pasta al horno es sencilla, s\u00f3lo hay que seguir los pasos adecuados estar\u00e1 lista en un abrir y cerrar de ojos.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>C\u00f3mo hacer la pasta al horno cl\u00e1sica<\/h3>\n<h4>Cocinar la pasta al horno original es mucho m\u00e1s f\u00e1cil de lo que imaginas, s\u00f3lo tienes que seguir nuestra receta.<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; max_width=\u00bb90%\u00bb custom_margin=\u00bb-19px|auto||auto||\u00bb custom_padding=\u00bb6px|||||\u00bb collapsed=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbIngredienti\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bb|700|||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Ingredientes para pasta al horno<br \/>para 4 personas:<\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbIngredienti List\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bb||||||||\u00bb header_font=\u00bbMerriweather||||||||\u00bb header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb23px\u00bb header_4_line_height=\u00bb36px\u00bb width=\u00bb87%\u00bb custom_padding=\u00bb|30px||||\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>320 g macarrones<br \/>40 g Grana Padano DOP rallado<br \/>250 g mozzarella<br \/>500 g salsa de tomate<br \/>1\/2 cebolla<\/h4>\n<h4><strong>Para las alb\u00f3ndigas<\/strong><br \/>30 g Grana Padano DOP rallado<br \/>200 g carne picada de ternera<br \/>70 g de salchicha<br \/>40 g de pan rallado<br \/>1 huevo<br \/>Sal al gusto<\/p>\n<\/h4>\n<h4><strong>Para la salsa bechamel<\/strong><br \/>500 ml leche<br \/>75 g Grana Padano DOP rallado<br \/>50 g mantequilla<br \/>50 g de harina de fuerza media<br \/>nuez moscada al gusto <br \/>Sal al gusto<\/p>\n<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 1<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Comenzamos la preparaci\u00f3n de la pasta al horno empezando por la salsa bechamel: derretir la mantequilla a fuego lento en un cazo peque\u00f1o, a\u00f1adir la harina y mezclar bien, procurando que no se formen grumos.<\/h4>\n<p>[\/et_pb_text][et_pb_text module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 2<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Verter la leche a temperatura ambiente y a\u00f1adir la sal y la nuez moscada, continuar la cocci\u00f3n durante 5-6 minutos hasta que la consistencia se asemeje a la de una crema. A\u00f1adir el Grana Padano DOP rallado y seguir removiendo.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 3<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Pasemos a la segunda parte de la receta cl\u00e1sica de pasta al horno con la preparaci\u00f3n de las alb\u00f3ndigas: quitar la tripa de la carne de las salchichas y a\u00f1adirla a la carne picada de ternera.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 4<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>A\u00f1adir el queso Grana Padano rallado, el pan rallado, el huevo y una pizca de sal, mezclarlo todo y dividirlo en alb\u00f3ndigas peque\u00f1as de unos 10 gramos.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 5<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Preparar la salsa rehogando la cebolla en aceite de oliva virgen extra, a\u00f1adir la salda de tomate y una pizca de sal, incorporar las alb\u00f3ndigas y dejar cocer a fuego lento durante unos 15 minutos.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 6<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Seguimos&#8230; hervir los macarrones en abundante agua con sal. Esperar hasta la mitad del tiempo de cocci\u00f3n y escurrir.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 7<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Mezclar los macarrones con la salsa y verter todo en una fuente de horno, alternando las capas de pasta con la bechamel, la mozzarella cortada en dados y el Grana Padano DOP rallado.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 8<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Cocer la pasta en el horno a 180\u00b0 C en modo est\u00e1tico durante 15 minutos, terminar la cocci\u00f3n de la pasta roja al horno subiendo la temperatura a 240\u00b0 C en modo grill. Sacar la pasta del horno, esperar 5 minutos y disfrutar de uno de los platos de pasta m\u00e1s sabrosos de todos: \u00a1tu deliciosa pasta al horno est\u00e1 lista!<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Cocinar pasta en el horno<\/h2>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Todo sobre la pasta al horno: temperatura, preparaci\u00f3n y mucho m\u00e1s.<br \/>La cocci\u00f3n se realiza en dos fases principales, en la olla y en el horno. Es importante no superar la mitad del tiempo de cocci\u00f3n de la pasta en la olla, de lo contrario, la consistencia ser\u00e1 demasiado blanda incluso utilizando el modo grill. En cuanto a la pasta al horno, el tiempo y el m\u00e9todo de cocci\u00f3n depender\u00e1 de los gustos de cada cocina. Nuestra versi\u00f3n es perfecta para quienes prefieren una capa crujiente cl\u00e1sica.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Trucos y consejos para una pasta al horno perfecta<\/h2>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Pasta al horno: receta para un resultado inolvidable. Aqu\u00ed te desvelamos algunos trucos para una pasta al horno perfecta, ingredientes y pasos que pueden dar ese toque extra.<br \/>Empecemos por las alb\u00f3ndigas: \u00bfte gusta el sabor del perejil? Puedes a\u00f1adir un poco a la masa para enriquecerla con el aroma. En cambio, si prefieres el sabor de la albahaca, te recomendamos que la a\u00f1adas a la salsa. En algunas versiones de la receta de pasta al horno, hay quien a\u00f1ade huevos cocidos, un giro inesperado y sabroso para probar.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Servir y disfrutar de la pasta al horno<\/h2>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Una vez terminada la preparaci\u00f3n de la pasta al horno, s\u00f3lo queda servirla. Te recordamos tambi\u00e9n que puedes prepararla para dos personas, por ejemplo, para una cena rom\u00e1ntica, o<br \/>para 10 personas en una comida principal, todo lo que hay que hacer es ajustar las porciones de la receta.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>Combinaciones ganadoras con la pasta al horno<\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Una vez terminada la preparaci\u00f3n de la pasta al horno s\u00f3lo queda disfrutarla. Es un plato completo por s\u00ed solo, por lo que te aconsejamos no exceder con los dem\u00e1s platos y que dejes a la pasta al horno ser la verdadera estrella de la comida.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>Conservaci\u00f3n y calentamiento<\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Para conservar la pasta horneada, recomendamos dividirla en porciones y guardarla en el congelador hasta un m\u00e1ximo de dos meses. \u00bfTe preguntas c\u00f3mo preparar la pasta al horno recalentada? La soluci\u00f3n es sencilla, basta con hornearla a 180\u00b0 C durante unos 20 minutos, teniendo cuidado de que no se seque demasiado.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Variantes de la pasta al horno<\/h2>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Hay muchas variantes de la receta de pasta al horno, puedes elegir el formato de pasta que prefieras, los ingredientes de pasta al horno que te gusten y mucho m\u00e1s. La receta es muy vers\u00e1til, puedes elegir c\u00f3mo prepararla seg\u00fan tu gusto.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>Pasta al horno blanca<\/h3>\n<h4>\u00bfPrefer\u00eds la versi\u00f3n blanca? Nuestra receta de pasta al horno es perfecta para ser disfrutada incluso por aquellos a los que no les gusta la salsa de tomate, un plato que no s\u00f3lo es una delicia, sino que adem\u00e1s es bonito, digno de una foto.<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; max_width=\u00bb90%\u00bb custom_margin=\u00bb-19px|auto|129px|auto||\u00bb custom_padding=\u00bb6px|||||\u00bb collapsed=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbIngredienti\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bb|700|||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Ingredientes para pasta al horno blanca para 4 personas:<\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbIngredienti List\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bb||||||||\u00bb header_font=\u00bbMerriweather||||||||\u00bb header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb23px\u00bb header_4_line_height=\u00bb36px\u00bb width=\u00bb87%\u00bb custom_padding=\u00bb|30px||||\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>320 g rigatoni <br \/>50 g Grana Padano DOP<br \/>1 puerro <br \/>1 kg de br\u00f3coli<br \/>250 g de setas mixtas <br \/>1 ramillete de mejorana<br \/>Sal al gusto<br \/>Pimienta al gusto<br \/>Aceite aove<\/h4>\n<h4><strong>Para la salsa bechamel<\/strong><br \/>1 L de leche<br \/>150 g Grana Padano DOP<br \/>100 g mantequilla<br \/>100 g de harina 00<br \/>nuez moscada al gusto <br \/>Sal<\/p>\n<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 1<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>El primer paso para la receta de pasta al horno es la salsa bechamel: derretir la mantequilla en un cazo peque\u00f1o a fuego lento, a\u00f1adir la harina y mezclar bien hasta que no queden grumos.<\/h4>\n<p>[\/et_pb_text][et_pb_text module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 2<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Verter la leche a temperatura ambiente sin dejar de remover, a\u00f1adir la sal y la nuez moscada y continuar la cocci\u00f3n durante 5-6 minutos hasta que est\u00e9 cremosa. A\u00f1adir el Grana Padano DOP rallado y seguir removiendo.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 3<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Lavar y cortar bien las verduras, escaldar el br\u00f3coli en agua con sal durante 5 minutos y escurrir sin tirar el agua de cocci\u00f3n.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 4<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Sofre\u00edr el puerro y a\u00f1adir las verduras, cocer a fuego medio y salpimentar. Mientras tanto, cocer los rigatoni al dente en el agua de cocci\u00f3n del br\u00f3coli.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 5<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Saltear la pasta en la sart\u00e9n con las verduras y a\u00f1adir la bechamel de Grana Padano DOP.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 6<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Verter todo en una fuente de horno y a\u00f1adir un poco de Grana Padano DOP rallado en la superficie.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 7<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Cocer en el horno precalentado a 230\u00b0 C durante 10 minutos, sacar la bandeja y esperar a que se enfr\u00ede antes de disfrutar de tu pasta horneada.<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.27.4&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.27.4&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.27.4&#8243; _module_preset=\u00bbdefault\u00bb text_font=\u00bb||||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>Pasta al horno veraniega<\/h3>\n<h4>\u00bfen b\u00fasqueda de una versi\u00f3n m\u00e1s refrescante y llena de verduras de temporada? Esta versi\u00f3n tan colorida y sabros\u00edsima va genial incluso en los meses m\u00e1s calurosos.<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; max_width=\u00bb90%\u00bb custom_margin=\u00bb-19px|auto|129px|auto||\u00bb custom_padding=\u00bb6px|||||\u00bb collapsed=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text admin_label=\u00bbIngredienti\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bb|700|||||||\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Ingredientes para<br \/>pasta al horno veraniega para 4 personas:<\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbIngredienti List\u00bb _builder_version=\u00bb4.27.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bb||||||||\u00bb header_font=\u00bbMerriweather||||||||\u00bb header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb23px\u00bb header_4_line_height=\u00bb36px\u00bb width=\u00bb87%\u00bb custom_padding=\u00bb|30px||||\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>320 gr de rigatoni<br \/>50 gr Grana Padano DOP<br \/>2 calabacines<br \/>2 pimientos<br \/>1 ramita de mejorana<br \/>Sal al gusto<br \/>Pimienta al gusto<br \/>AOVE<br \/><strong>Para la bechamel:<\/strong><br \/>1L de leche<br \/>150 gr de Grana Padano DOP<br \/>100 gr de mantequilla<br \/>100 gr de harina de fuerza<br \/>Nuez moscada al gusto<br \/>Sal<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 1<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>En una olla peque\u00f1a derretir la mantequilla a fuego bajo. A\u00f1adir la harina y mezclar con un batidor hasta obtener una masa homog\u00e9nea y suave, sin grumos.<\/h4>\n<p>[\/et_pb_text][et_pb_text module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 2<\/p>\n<p>[\/et_pb_text][et_pb_text admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Vierte la leche a temperatura ambiente poco a poco, continuando a remover. A\u00f1ade una pizca de sal y un toque de nuez moscada. Cocina durante 5-6 minutos, removiendo continuamente, hasta que la salsa adquiera una textura cremosa. Por \u00faltimo, incorpora el Grana Padano DOP rallado y mezcla hasta que se funda por completo.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 3<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Lavar con cuidado los calabacines y los pimientos. Cortar los calabacines en rodajas finas y los pimientos a tiras. Llevar a ebullici\u00f3n una cantidad abundante de agua salada en una olla grande.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 4<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>En una sart\u00e9n amplia, sofre\u00edr un diente de ajo (o, si se prefiere, un poco de cebolleta) con un hilo de aceite de oliva virgen extra. A\u00f1adir las calabacitas y los pimientos y cocinar a fuego medio durante unos 10 minutos, ajustando de sal y pimienta. Mientras tanto, cocer los rigatoni en agua hirviendo hasta que est\u00e9n a medio cocer (al dente).<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 5<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Escurrir la pasta y transferirla directamente a la sart\u00e9n con las verduras. A\u00f1adir la bechamel con Grana Padano y mezclar bien para integrar todos los ingredientes.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 6<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Verter la mezcla en una fuente ligeramente engrasada o cubierta con papel de horno. Nivelar la superficie y espolvorear con m\u00e1s Grana Padano DOP rallado para obtener una costra dorada.<\/h4>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb module_class=\u00bbrecipe_single_button\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; text_font=\u00bbMerriweather||on||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb26px\u00bb background_color=\u00bbgcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d\u00bb transform_scale=\u00bb90%|90%\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb15%\u00bb width_tablet=\u00bb24%\u00bb width_phone=\u00bb25%\u00bb width_last_edited=\u00bbon|phone\u00bb custom_margin=\u00bb0px||20px|-10px|false|false\u00bb custom_padding=\u00bb15px|20px|15px|20px|false|false\u00bb border_radii=\u00bbon|50px|50px|50px|50px\u00bb border_style_all=\u00bbnone\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{%22gcid-26f0371c-74dd-4e63-bbf8-f8ec94f09a6d%22:%91%22background_color%22,%22background_color%22,%22background_color%22,%22background_color%22%93}\u00bb]<\/p>\n<p>STEP 7<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=\u00bboff|off|off\u00bb admin_label=\u00bbStep Description\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_4_font=\u00bbMerriweather||||||||\u00bb header_4_font_size=\u00bb21px\u00bb header_4_line_height=\u00bb27px\u00bb custom_margin=\u00bb-20px||46px|||\u00bb custom_padding=\u00bb20px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Hornear a 230\u202f\u00b0C en horno precalentado durante unos 10-12 minutos, o hasta que la superficie est\u00e9 gratinada. Sacar del horno y dejar templar unos minutos antes de servir.<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.21.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Curiosidades y consejos<\/h2>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>\u00bfQuieres descubrir todos los detalles sobre c\u00f3mo cocinar la pasta al horno? Est\u00e1s en el lugar adecuado, aqu\u00ed encontrar\u00e1s todos los consejos para cocinar la pasta al horno a la perfecci\u00f3n.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>\u00bfCu\u00e1nto tiempo hay que cocer la pasta?<\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Pasta al horno: \u00bfc\u00f3mo se hace? Te recordamos que la cocci\u00f3n de la pasta al horno se realiza en dos fases, por lo que es importante que la cocci\u00f3n en ambas correctamente. Seg\u00fan el tipo de pasta, la ebullici\u00f3n debe ser la mitad del tiempo que figura en el paquete, mientras que para la cocci\u00f3n al horno recomendamos seguir nuestras recetas, ya que la presencia o ausencia de la salsa modifica el tiempo de cocci\u00f3n.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>\u00bfC\u00f3mo surgi\u00f3 la pasta al horno?<\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>Pasta al horno: receta original. La receta de los rigatoni al forno tiene ra\u00edces muy antiguas. La pasta ya era conocida en la pen\u00ednsula italiana en tiempos de los etruscos. Cuando los \u00e1rabes llegaron al sur, alrededor del siglo IX, introdujeron el timbal de pasta. La combinaci\u00f3n de estos dos platos es, por tanto, la pasta al horno, una deliciosa soluci\u00f3n para aprovechar las sobras en la cocina.<\/h4>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h3>\u00bfC\u00f3mo ablandar la pasta en el horno?<\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h4>\u00bfPrefieres una consistencia m\u00e1s blanda? Se puede dejar cocer la pasta en la olla uno o dos minutos m\u00e1s, teniendo cuidado de no sobrepasar el tiempo de cocci\u00f3n indicado en el paquete. Otra opci\u00f3n es cocer la pasta en el horno con m\u00e1s salsa o bechamel para ablandar la pasta. Por \u00faltimo, te recomendamos, si lo prefieres, evitar la funci\u00f3n grill para que no se forme la capa crujiente.<\/h4>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; module_class=\u00bbrelated_product_wrapper ricette_main_sec\u00bb _builder_version=\u00bb4.19.4&#8243; _module_preset=\u00bbdefault\u00bb background_color=\u00bb#f7f7f7&#8243; global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; max_width=\u00bb90%\u00bb custom_padding=\u00bb||23px|||\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbea8953a0-eec6-46b8-b8fc-f7038b09ca01&#8243; header_2_font=\u00bbMerriweather|700|||||||\u00bb header_2_text_align=\u00bbcenter\u00bb header_2_text_color=\u00bb#000000&#8243; header_2_font_size=\u00bb56px\u00bb header_2_line_height=\u00bb97px\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n<h2>Recetas relacionadas<\/h2>\n<p>[\/et_pb_text][et_pb_code admin_label=\u00bbCode\u00bb _builder_version=\u00bb4.19.2&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb]<div class=\"recipe_main dev_main\"><a href=\"https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/paccheri-con-tomatitos-salteados-y-grana-padano\/\"><div class=\"recipe_item\"><div class=\"recipe_img\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2023\/03\/p.jpg\" \/><span class=\"show_recipe\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/next.svg\"\/><\/span><\/div><table width=\"100%\" border=\"0\" cellspacing=\"5\" cellpadding=\"5\"><tbody><tr class=\"inforecipebasse\" style=\"padding-left: 0px !Important; border: 0px !Important;\"><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"8\" height=\"8\" viewBox=\"0 0 8 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"\"><path d=\"M2.5 1.5L2.09375 1.20312C1.92188 1.07812 1.71875 1 1.5 1C0.9375 1 0.5 1.45312 0.5 2V2.03125C0.5 2.125 0.515625 2.23438 0.53125 2.32812L1.35938 5H2.15625L1.75 2.79688L1.70312 2.5625L2.1875 2.46875L2.23438 2.71875L2.65625 4.96875V5H3.75V2.25V2H4.25V2.25V5H5.32812V4.96875L5.75 2.71875L5.79688 2.46875L6.28125 2.5625L6.23438 2.79688L5.82812 5H6.625L7.45312 2.32812C7.46875 2.23438 7.48438 2.125 7.48438 2.03125V2C7.48438 1.45312 7.04688 1 6.48438 1C6.26562 1 6.0625 1.07812 5.89062 1.20312L5.5 1.5L5.1875 1.10938C4.92188 0.734375 4.48438 0.5 4 0.5C3.5 0.5 3.0625 0.734375 2.79688 1.10938L2.5 1.5ZM7 5.5H1L0.0625 2.46875C0.015625 2.32812 0 2.1875 0 2.03125V2C0 1.17188 0.671875 0.5 1.5 0.5C1.82812 0.5 2.14062 0.625 2.39062 0.8125C2.76562 0.328125 3.34375 0 4 0C4.64062 0 5.23438 0.328125 5.59375 0.8125C5.84375 0.625 6.15625 0.5 6.5 0.5C7.32812 0.5 8 1.17188 8 2V2.03125C8 2.1875 7.96875 2.32812 7.92188 2.46875L7 5.5ZM1 6H1.5V7.5H6.5V6H7V7.5V8H6.5H1.5H1V7.5V6Z\" fill=\"#876346\"><\/path><\/svg> Difficult\u00e9<br><\/span><span class=\"recipe_tags\"><p>Medio<\/p><\/span><\/td><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"7\" height=\"8\" viewBox=\"0 0 7 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0.5 3.5C0.5 4.57812 1.0625 5.5625 2 6.10938C2.92188 6.64062 4.0625 6.64062 5 6.10938C5.92188 5.5625 6.5 4.57812 6.5 3.5C6.5 2.4375 5.92188 1.45312 5 0.90625C4.0625 0.375 2.92188 0.375 2 0.90625C1.0625 1.45312 0.5 2.4375 0.5 3.5ZM6.5 5.3125C5.875 6.32812 4.76562 7 3.5 7C2.21875 7 1.10938 6.32812 0.5 5.3125V7.5H6.5V5.3125ZM0 3.5C0 1.57812 1.5625 0 3.5 0C5.42188 0 7 1.57812 7 3.5V7.75V8H6.75H0.25H0V7.75V3.5ZM3.75 1.5V1.75V3.40625L4.42188 4.07812L4.59375 4.25L4.25 4.60938L4.0625 4.4375L3.3125 3.6875L3.25 3.60938V3.5V1.75V1.5H3.75Z\" fill=\"#876346\"><\/path><\/svg> Preparaci\u00f3n<br><\/span><span class=\"recipe_tags\"><p>20 min<\/p><\/span><\/td><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"9\" height=\"8\" viewBox=\"0 0 9 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M5.1875 1.32812L7.01562 0L7.375 0.359375L5.48438 1.73438C5.4375 1.76562 5.39062 1.8125 5.34375 1.85938L5.3125 1.875C5.10938 2.09375 5 2.375 5 2.65625C5 2.95312 5.10938 3.23438 5.3125 3.45312L5.51562 3.65625C5.73438 3.85938 6.01562 3.96875 6.3125 3.96875C6.59375 3.96875 6.875 3.85938 7.09375 3.65625L7.10938 3.625C7.15625 3.57812 7.20312 3.53125 7.23438 3.48438L8.625 1.59375L8.96875 1.95312L7.64062 3.78125C7.57812 3.85938 7.53125 3.92188 7.46875 3.98438L7.4375 4C7.14062 4.3125 6.73438 4.46875 6.3125 4.46875C5.92188 4.46875 5.53125 4.32812 5.25 4.07812L1.42188 7.90625L1.0625 7.54688L4.89062 3.71875C4.64062 3.4375 4.5 3.04688 4.5 2.65625C4.5 2.23438 4.65625 1.82812 4.96875 1.53125L4.98438 1.5C5.04688 1.4375 5.10938 1.39062 5.1875 1.32812ZM5.4375 2.40625L7.5625 0.546875L7.92188 0.90625L5.76562 2.78125L5.65625 2.89062L5.29688 2.53125L5.4375 2.40625ZM6.4375 3.67188L6.07812 3.3125L6.1875 3.20312L8.0625 1.04688L8.42188 1.40625L6.5625 3.53125L6.4375 3.67188ZM0.71875 0.1875L0.90625 0.03125L1.07812 0.203125L4.28125 3.625L3.92188 3.98438L0.890625 0.75C0.859375 0.796875 0.8125 0.84375 0.78125 0.921875C0.640625 1.14062 0.5 1.46875 0.5 1.84375C0.5 2.17188 0.640625 2.57812 1.03125 3.15625C1.40625 3.70312 1.96875 4.34375 2.76562 5.14062L2.40625 5.5C1.60938 4.6875 1.01562 4.01562 0.625 3.4375C0.21875 2.84375 0 2.3125 0 1.84375C0 1.34375 0.171875 0.9375 0.359375 0.65625C0.453125 0.5 0.53125 0.390625 0.609375 0.3125C0.640625 0.28125 0.671875 0.25 0.6875 0.21875C0.703125 0.21875 0.703125 0.203125 0.71875 0.203125V0.1875C0.71875 0.1875 0.71875 0.1875 0.890625 0.375L0.71875 0.1875ZM7.60938 7.95312L4.95312 5.07812L5.29688 4.73438L7.96875 7.60938L7.60938 7.95312Z\" fill=\"#876346\"><\/path><\/svg> Dosis por raci\u00f3n<br><\/span><span class=\"recipe_tags\"><p>4 per.<\/p><\/span><\/td><\/tr><\/tbody><\/table><div class=\"recipe_title\"><h3>Paccheri con tomatitos salteados y Grana Padano<\/h3><\/div><\/div><\/a><a href=\"https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/lasana-al-ragu-de-verduras-y-grana-padano-riserva\/\"><div class=\"recipe_item\"><div class=\"recipe_img\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2023\/03\/Lasagne-al-ragu-di-verdure-2.jpg\" \/><span class=\"show_recipe\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/next.svg\"\/><\/span><\/div><table width=\"100%\" border=\"0\" cellspacing=\"5\" cellpadding=\"5\"><tbody><tr class=\"inforecipebasse\" style=\"padding-left: 0px !Important; border: 0px !Important;\"><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"8\" height=\"8\" viewBox=\"0 0 8 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"\"><path d=\"M2.5 1.5L2.09375 1.20312C1.92188 1.07812 1.71875 1 1.5 1C0.9375 1 0.5 1.45312 0.5 2V2.03125C0.5 2.125 0.515625 2.23438 0.53125 2.32812L1.35938 5H2.15625L1.75 2.79688L1.70312 2.5625L2.1875 2.46875L2.23438 2.71875L2.65625 4.96875V5H3.75V2.25V2H4.25V2.25V5H5.32812V4.96875L5.75 2.71875L5.79688 2.46875L6.28125 2.5625L6.23438 2.79688L5.82812 5H6.625L7.45312 2.32812C7.46875 2.23438 7.48438 2.125 7.48438 2.03125V2C7.48438 1.45312 7.04688 1 6.48438 1C6.26562 1 6.0625 1.07812 5.89062 1.20312L5.5 1.5L5.1875 1.10938C4.92188 0.734375 4.48438 0.5 4 0.5C3.5 0.5 3.0625 0.734375 2.79688 1.10938L2.5 1.5ZM7 5.5H1L0.0625 2.46875C0.015625 2.32812 0 2.1875 0 2.03125V2C0 1.17188 0.671875 0.5 1.5 0.5C1.82812 0.5 2.14062 0.625 2.39062 0.8125C2.76562 0.328125 3.34375 0 4 0C4.64062 0 5.23438 0.328125 5.59375 0.8125C5.84375 0.625 6.15625 0.5 6.5 0.5C7.32812 0.5 8 1.17188 8 2V2.03125C8 2.1875 7.96875 2.32812 7.92188 2.46875L7 5.5ZM1 6H1.5V7.5H6.5V6H7V7.5V8H6.5H1.5H1V7.5V6Z\" fill=\"#876346\"><\/path><\/svg> Difficult\u00e9<br><\/span><span class=\"recipe_tags\"><p>Medio<\/p><\/span><\/td><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"7\" height=\"8\" viewBox=\"0 0 7 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0.5 3.5C0.5 4.57812 1.0625 5.5625 2 6.10938C2.92188 6.64062 4.0625 6.64062 5 6.10938C5.92188 5.5625 6.5 4.57812 6.5 3.5C6.5 2.4375 5.92188 1.45312 5 0.90625C4.0625 0.375 2.92188 0.375 2 0.90625C1.0625 1.45312 0.5 2.4375 0.5 3.5ZM6.5 5.3125C5.875 6.32812 4.76562 7 3.5 7C2.21875 7 1.10938 6.32812 0.5 5.3125V7.5H6.5V5.3125ZM0 3.5C0 1.57812 1.5625 0 3.5 0C5.42188 0 7 1.57812 7 3.5V7.75V8H6.75H0.25H0V7.75V3.5ZM3.75 1.5V1.75V3.40625L4.42188 4.07812L4.59375 4.25L4.25 4.60938L4.0625 4.4375L3.3125 3.6875L3.25 3.60938V3.5V1.75V1.5H3.75Z\" fill=\"#876346\"><\/path><\/svg> Preparaci\u00f3n<br><\/span><span class=\"recipe_tags\"><p>90 min<\/p><\/span><\/td><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"9\" height=\"8\" viewBox=\"0 0 9 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M5.1875 1.32812L7.01562 0L7.375 0.359375L5.48438 1.73438C5.4375 1.76562 5.39062 1.8125 5.34375 1.85938L5.3125 1.875C5.10938 2.09375 5 2.375 5 2.65625C5 2.95312 5.10938 3.23438 5.3125 3.45312L5.51562 3.65625C5.73438 3.85938 6.01562 3.96875 6.3125 3.96875C6.59375 3.96875 6.875 3.85938 7.09375 3.65625L7.10938 3.625C7.15625 3.57812 7.20312 3.53125 7.23438 3.48438L8.625 1.59375L8.96875 1.95312L7.64062 3.78125C7.57812 3.85938 7.53125 3.92188 7.46875 3.98438L7.4375 4C7.14062 4.3125 6.73438 4.46875 6.3125 4.46875C5.92188 4.46875 5.53125 4.32812 5.25 4.07812L1.42188 7.90625L1.0625 7.54688L4.89062 3.71875C4.64062 3.4375 4.5 3.04688 4.5 2.65625C4.5 2.23438 4.65625 1.82812 4.96875 1.53125L4.98438 1.5C5.04688 1.4375 5.10938 1.39062 5.1875 1.32812ZM5.4375 2.40625L7.5625 0.546875L7.92188 0.90625L5.76562 2.78125L5.65625 2.89062L5.29688 2.53125L5.4375 2.40625ZM6.4375 3.67188L6.07812 3.3125L6.1875 3.20312L8.0625 1.04688L8.42188 1.40625L6.5625 3.53125L6.4375 3.67188ZM0.71875 0.1875L0.90625 0.03125L1.07812 0.203125L4.28125 3.625L3.92188 3.98438L0.890625 0.75C0.859375 0.796875 0.8125 0.84375 0.78125 0.921875C0.640625 1.14062 0.5 1.46875 0.5 1.84375C0.5 2.17188 0.640625 2.57812 1.03125 3.15625C1.40625 3.70312 1.96875 4.34375 2.76562 5.14062L2.40625 5.5C1.60938 4.6875 1.01562 4.01562 0.625 3.4375C0.21875 2.84375 0 2.3125 0 1.84375C0 1.34375 0.171875 0.9375 0.359375 0.65625C0.453125 0.5 0.53125 0.390625 0.609375 0.3125C0.640625 0.28125 0.671875 0.25 0.6875 0.21875C0.703125 0.21875 0.703125 0.203125 0.71875 0.203125V0.1875C0.71875 0.1875 0.71875 0.1875 0.890625 0.375L0.71875 0.1875ZM7.60938 7.95312L4.95312 5.07812L5.29688 4.73438L7.96875 7.60938L7.60938 7.95312Z\" fill=\"#876346\"><\/path><\/svg> Dosis por raci\u00f3n<br><\/span><span class=\"recipe_tags\"><p>4 per.<\/p><\/span><\/td><\/tr><\/tbody><\/table><div class=\"recipe_title\"><h3>Lasa\u00f1a al rag\u00fa de verduras y Grana Padano Riserva<\/h3><\/div><\/div><\/a><a href=\"https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/risotto-con-setas-porcini-azafran-y-queso-grana-padano\/\"><div class=\"recipe_item\"><div class=\"recipe_img\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2023\/09\/Risotto-funghi-e-zafferano-p.jpg\" \/><span class=\"show_recipe\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/next.svg\"\/><\/span><\/div><table width=\"100%\" border=\"0\" cellspacing=\"5\" cellpadding=\"5\"><tbody><tr class=\"inforecipebasse\" style=\"padding-left: 0px !Important; border: 0px !Important;\"><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"8\" height=\"8\" viewBox=\"0 0 8 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"\"><path d=\"M2.5 1.5L2.09375 1.20312C1.92188 1.07812 1.71875 1 1.5 1C0.9375 1 0.5 1.45312 0.5 2V2.03125C0.5 2.125 0.515625 2.23438 0.53125 2.32812L1.35938 5H2.15625L1.75 2.79688L1.70312 2.5625L2.1875 2.46875L2.23438 2.71875L2.65625 4.96875V5H3.75V2.25V2H4.25V2.25V5H5.32812V4.96875L5.75 2.71875L5.79688 2.46875L6.28125 2.5625L6.23438 2.79688L5.82812 5H6.625L7.45312 2.32812C7.46875 2.23438 7.48438 2.125 7.48438 2.03125V2C7.48438 1.45312 7.04688 1 6.48438 1C6.26562 1 6.0625 1.07812 5.89062 1.20312L5.5 1.5L5.1875 1.10938C4.92188 0.734375 4.48438 0.5 4 0.5C3.5 0.5 3.0625 0.734375 2.79688 1.10938L2.5 1.5ZM7 5.5H1L0.0625 2.46875C0.015625 2.32812 0 2.1875 0 2.03125V2C0 1.17188 0.671875 0.5 1.5 0.5C1.82812 0.5 2.14062 0.625 2.39062 0.8125C2.76562 0.328125 3.34375 0 4 0C4.64062 0 5.23438 0.328125 5.59375 0.8125C5.84375 0.625 6.15625 0.5 6.5 0.5C7.32812 0.5 8 1.17188 8 2V2.03125C8 2.1875 7.96875 2.32812 7.92188 2.46875L7 5.5ZM1 6H1.5V7.5H6.5V6H7V7.5V8H6.5H1.5H1V7.5V6Z\" fill=\"#876346\"><\/path><\/svg> Difficult\u00e9<br><\/span><span class=\"recipe_tags\"><p>Medio<\/p><\/span><\/td><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"7\" height=\"8\" viewBox=\"0 0 7 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M0.5 3.5C0.5 4.57812 1.0625 5.5625 2 6.10938C2.92188 6.64062 4.0625 6.64062 5 6.10938C5.92188 5.5625 6.5 4.57812 6.5 3.5C6.5 2.4375 5.92188 1.45312 5 0.90625C4.0625 0.375 2.92188 0.375 2 0.90625C1.0625 1.45312 0.5 2.4375 0.5 3.5ZM6.5 5.3125C5.875 6.32812 4.76562 7 3.5 7C2.21875 7 1.10938 6.32812 0.5 5.3125V7.5H6.5V5.3125ZM0 3.5C0 1.57812 1.5625 0 3.5 0C5.42188 0 7 1.57812 7 3.5V7.75V8H6.75H0.25H0V7.75V3.5ZM3.75 1.5V1.75V3.40625L4.42188 4.07812L4.59375 4.25L4.25 4.60938L4.0625 4.4375L3.3125 3.6875L3.25 3.60938V3.5V1.75V1.5H3.75Z\" fill=\"#876346\"><\/path><\/svg> Preparaci\u00f3n<br><\/span><span class=\"recipe_tags\"><p>45 min <\/p><\/span><\/td><td class=\"inforecipebassetd\"><span style=\"display: flex; align-items: center; padding:0px; text-align: left; font-size: 12px !Important; color:#876346; text-align: left; padding: 0px !important;\"><svg style=\"display:none !important;\" width=\"9\" height=\"8\" viewBox=\"0 0 9 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M5.1875 1.32812L7.01562 0L7.375 0.359375L5.48438 1.73438C5.4375 1.76562 5.39062 1.8125 5.34375 1.85938L5.3125 1.875C5.10938 2.09375 5 2.375 5 2.65625C5 2.95312 5.10938 3.23438 5.3125 3.45312L5.51562 3.65625C5.73438 3.85938 6.01562 3.96875 6.3125 3.96875C6.59375 3.96875 6.875 3.85938 7.09375 3.65625L7.10938 3.625C7.15625 3.57812 7.20312 3.53125 7.23438 3.48438L8.625 1.59375L8.96875 1.95312L7.64062 3.78125C7.57812 3.85938 7.53125 3.92188 7.46875 3.98438L7.4375 4C7.14062 4.3125 6.73438 4.46875 6.3125 4.46875C5.92188 4.46875 5.53125 4.32812 5.25 4.07812L1.42188 7.90625L1.0625 7.54688L4.89062 3.71875C4.64062 3.4375 4.5 3.04688 4.5 2.65625C4.5 2.23438 4.65625 1.82812 4.96875 1.53125L4.98438 1.5C5.04688 1.4375 5.10938 1.39062 5.1875 1.32812ZM5.4375 2.40625L7.5625 0.546875L7.92188 0.90625L5.76562 2.78125L5.65625 2.89062L5.29688 2.53125L5.4375 2.40625ZM6.4375 3.67188L6.07812 3.3125L6.1875 3.20312L8.0625 1.04688L8.42188 1.40625L6.5625 3.53125L6.4375 3.67188ZM0.71875 0.1875L0.90625 0.03125L1.07812 0.203125L4.28125 3.625L3.92188 3.98438L0.890625 0.75C0.859375 0.796875 0.8125 0.84375 0.78125 0.921875C0.640625 1.14062 0.5 1.46875 0.5 1.84375C0.5 2.17188 0.640625 2.57812 1.03125 3.15625C1.40625 3.70312 1.96875 4.34375 2.76562 5.14062L2.40625 5.5C1.60938 4.6875 1.01562 4.01562 0.625 3.4375C0.21875 2.84375 0 2.3125 0 1.84375C0 1.34375 0.171875 0.9375 0.359375 0.65625C0.453125 0.5 0.53125 0.390625 0.609375 0.3125C0.640625 0.28125 0.671875 0.25 0.6875 0.21875C0.703125 0.21875 0.703125 0.203125 0.71875 0.203125V0.1875C0.71875 0.1875 0.71875 0.1875 0.890625 0.375L0.71875 0.1875ZM7.60938 7.95312L4.95312 5.07812L5.29688 4.73438L7.96875 7.60938L7.60938 7.95312Z\" fill=\"#876346\"><\/path><\/svg> Dosis por raci\u00f3n<br><\/span><span class=\"recipe_tags\"><p>4 per.<\/p><\/span><\/td><\/tr><\/tbody><\/table><div class=\"recipe_title\"><h3>Risotto con setas porcini, azafr\u00e1n y queso Grana Padano<\/h3><\/div><\/div><\/a><\/div>[\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row module_class=\u00bbscopri_btn\u00bb _builder_version=\u00bb4.19.1&#8243; _module_preset=\u00bb5743ec59-06ba-4cc0-a4d5-3225a18a9137&#8243; custom_margin=\u00bb13px|auto||auto||\u00bb custom_padding=\u00bb||38px|||\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.19.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_button button_url=\u00bbhttps:\/\/www.granapadano.it\/es\/momentos-de-consumo\/\u00bb button_text=\u00bbDESC\u00daBRE TODAS LAS RECETAS\u00bb button_alignment=\u00bbcenter\u00bb _builder_version=\u00bb4.23.1&#8243; _module_preset=\u00bbdefault\u00bb custom_button=\u00bbon\u00bb button_text_size=\u00bb23px\u00bb button_text_color=\u00bb#0f0f0f\u00bb button_border_width=\u00bb1px\u00bb button_border_color=\u00bb#221f1c\u00bb button_border_radius=\u00bb40px\u00bb button_font=\u00bbMerriweather|700|||||||\u00bb button_icon=\u00bb&#x35;||divi||400&#8243; button_icon_color=\u00bb#000000&#8243; button_on_hover=\u00bboff\u00bb custom_margin=\u00bb-1px|||||\u00bb custom_padding=\u00bb3px||3px|||\u00bb global_colors_info=\u00bb{}\u00bb button_bg_color__hover_enabled=\u00bbon|hover\u00bb button_bg_color__hover=\u00bb#0f0f0f\u00bb button_bg_enable_color__hover=\u00bbon\u00bb button_text_color__hover_enabled=\u00bbon|hover\u00bb button_text_color__hover=\u00bb#FFFFFF\u00bb button_icon_color__hover_enabled=\u00bbon|hover\u00bb button_icon_color__hover=\u00bb#FFFFFF\u00bb][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p><div class=\"breadcrumb\"><a href=\"https:\/\/www.granapadano.it\/es\/\">Inicio<\/a>  <  <\/div><div class=\"recipe_social_main\"><div class=\"recipe_like_section \"><a href=\"javascript:\" class=\"recipe_like_btn dev_like_btn\" data-id=\"112452\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/like_thumb.png\"><span>Me gusta<\/span><\/a><\/div><div class=\"recipe_liked_count dev_liked_count\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/heart_like.png\"><span>Con alegr\u00eda <em>12<\/em><\/span><\/div><div class=\"recipe_social_share\"><p>Comparte<\/p><ul><li><a href=\"https:\/\/www.facebook.com\/sharer.php?u=https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/\" class=\"recipe_like_btn\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/fb.png\"><\/a><\/li><li><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/&media=https:\/\/www.granapadano.it\/wp-content\/uploads\/2023\/11\/395x395.png&description=Pasta blanca al horno con bechamel de Grana Padano DOP\" class=\"recipe_like_btn\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/print.png\"><\/a><\/li><li><a href=\"https:\/\/twitter.com\/share?text=Pasta blanca al horno con bechamel de Grana Padano DOP&url=https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/\" class=\"recipe_like_btn\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/granapadano.kleecks-cdn.com\/wp-content\/uploads\/2022\/12\/twitter.png\"><\/a><\/li><ul><\/div><\/div><div class=\"related_tax\"><span class=\"tax_name\">Grana Padano<\/span><span class=\"tax_name\">Pasta<\/span><\/div>La tradici\u00f3n culinaria italiana nos ofrece muchas recetas apetitosas para disfrutarlas en compa\u00f1\u00eda. Si alguna vez os hab\u00e9is preguntado c\u00f3mo preparar un plato de pasta al horno, est\u00e1is en el lugar correcto: hoy os ofrecemos dos recetas de macarrones al horno con Grana Padano DOP. Pod\u00e9is dar rienda suelta a vuestra creatividad y preparar m\u00faltiples [&hellip;]<\/p>\n","protected":false},"author":19,"featured_media":141498,"menu_order":592,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"recipe_cat":[3421],"stagionatura":[100],"variety":[104],"tempo":[137],"intolerance":[],"class_list":["post-112452","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pasta blanca al horno con bechamel de Grana Padano DOP - Grana Padano<\/title>\n<meta name=\"description\" content=\"Receta de pasta al horno cl\u00e1sica. \u00a1Sigue nuestra receta para hacer este famoso plato italiano de una manera sabrosa e impecable!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.granapadano.it\/es\/recetas\/tradicion-italiana\/pasta-blanca-al-horno-con-bechamel-de-grana-padano-dop\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pasta blanca al horno con bechamel de Grana Padano DOP - 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