Grana Padano and San Daniele Risotto with Green Asparagus Ragout, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-grana-padano-and-san-daniele-risotto-with-green-asparagus-ragout.aspxSpread the risotto equally on these with a gap of one centimetre to the edge of the ham.
Tarte Flambé with Prosciutto di San Daniele, Figs, Red Onions and Grana Padano, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-tarte-flambe-with-prosciutto-di-san-daniele-figs-red-onions-and-grana-padano.aspxRoll out the dough and spread with sour cream.
Italian Veal Roulades with a Prosciutto di San Daniele Coat filling in a Tomato-Olive Sugo, Main courses, recipes with italian cheesehttps://www.granapadano.it/en-ww/main-courses-italian-veal-roulades-with-a-prosciutto-di-san-daniele-coat-filling-in-a-tomato-olive-sugo.aspxSpread with filling, roll and fix on wooden skewer.
Pumpkin tortelli, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-pumpkin-tortelli.aspxPrepare the pasta with flour, salt and eggs, spread it and cut it into squares of approximately 8 cm per side: distribute the mixture to the center of each square and close forming triangle by adhering to the edges.
Green spinach crepes with ham and creamy ricotta and Grana Padano PDO filling, Entrees, recipes with italian cheesehttps://www.granapadano.it/en-ww/entrees-green-spinach-crepes-with-ham-and-creamy-ricotta-and-grana-padano-pdo-filling.aspxHeat a non-stick pan with a drizzle of extra virgin olive oil, pour in a ladle of the mixture spreading it evenly across the surface of the pan.
Fennel and Grana Padano sprinkles on a gourmet spoon, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-fennel-and-grana-padano-sprinkles-on-a-gourmet-spoon.aspxForm the cooled dough into crumbles and spread evenly on the fennel.
Grana Padano Shake with San Daniele, Potatoes and pesto, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-grana-padano-shake-with-san-daniele-potatoes-and-pesto.aspxSpread some ketchup on each slice and sprinkle with the San Daniele crumbs.
„Kräuterflädle“: German herb pancakes, filled with Prosciutto di San Daniele, cream cheese, roasted onion pesto with coleslaw and Grana Padano, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-krauterfladle-german-herb-pancakes-filled-with-prosciutto-di-san-daniele-cream-cheese-roasted-onion-pesto-with-coleslaw-and-grana-padano.aspxFilling: Spread the pancakes with cream cheese and sprinkle with the fried onions.
Fresh tuna sandwich with Grana Padano and grilled courgettes, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-fresh-tuna-sandwich-with-grana-padano-and-grilled-courgettes.aspxSpread the toasts with the yoghurt sauce, layer six with the courgettes, thinly sliced tuna and shavings of Grana Padano.
Bread and Grana Padano croquettes with fresh herbs, tomato and red pepper sauce, Main courses, recipes with italian cheesehttps://www.granapadano.it/en-ww/main-courses-bread-and-grana-padano-croquettes-with-fresh-herbs-tomato-and-red-pepper-sauce.aspxSpread a generous spoonful of tomato sauce with pepper on the centre of the plate.