Roll of Seasonal Vegetables and Grana Padano Riserva, Starters, recipes with italian cheese
https://www.granapadano.it/en-ww/starters-roll-of-seasonal-vegetables-and-grana-padano-riserva.aspx

Summer vibes with this recipe: fresh vegetables and #GranaPadano #PDO #Riserva #Yummy #Foodphotography #delicious #IloveGranaPadano Un post condiviso da Grana Padano DOP (@granapadano) in data: 19 Giu 2019 alle ore 5:25 PDT Ingredients 1 rectangular roll of puff pastry rolled out 100 g Grana Padano Riserva 4 carrots 4 courgettes 100 g peas 1 shallot 1 egg sesame seeds extra [...]

Savoury croissant with pumpkin and sunflower seeds, Grana Padano and bresaola, Snacks, recipes with italian cheese
https://www.granapadano.it/en-ww/snacks-savoury-croissant-with-pumpkin-and-sunflower-seeds-grana-padano-and-bresaola.aspx

  Preparation time:  30 minutes Ingredients 150 g puff pastry 20 g pumpkin and sunflower seeds 40 g Grana Padano, over 16 months 60 g bresaola, sliced (or ham, if you cannot find it) Preparation Roll out the pastry to a thickness of 3mm.

Observer Monthly Awards 2019, 2019 October 17, grana padano
https://www.granapadano.it/en-ww/observer-monthly-awards-2019.aspx

At the Awards, Grana Padano will have a dedicated tasting corner and two canapés based on the cheese will be served: Grana Padano and Nutmeg cheese Puffs and Grana Padano Pizzette with Courgette, Lemon and Thyme. theguardian.com

Tropea onion, sausage & Grana Padano quiche, Complete meals, recipes with italian cheese
https://www.granapadano.it/en-ww/complete-meals-tropea-onion-sausage-grana-padano-quiche.aspx

  Variety:  Savoury pie Ingredients 300g puff pastry 250ml double cream 5 whole eggs 120ml full fat milk 100g Grana Padano 16 months (use 30g for shaving) 20g ‘nduja salami 50g Tuscan sausage 45g red onion jam  Salt and pepper, to taste Preparation Pre-heat an oven to 195°C. Roll out the puff pastry.

Grana Padano honeycomb with roasted tomatoes, rocket and hazelnut, Side dishes, recipes with italian cheese
https://www.granapadano.it/en-ww/side-dishes-grana-padano-honeycomb-with-roasted-tomatoes-rocket-and-hazelnut.aspx

Under the intense heat of a microwave, the rind puffs up creating a honeycomb effect. ... Microwave on high for 1 ½ minutes until the rind puffs up.

Cheese straws with pistachios, Starters, recipes with italian cheese
https://www.granapadano.it/en-ww/starters-cheese-straws-with-pistachios.aspx

  Variety:  Breadstick Lactose free Ingredients 2 sheets of puff pastry, thawed 200g of Grana Padano, grated (use a younger Grana Padano for this recipe, preferably aged between 9 and 16 months) 100g of shelled pistachios, salted, roughly chopped Preparation Preheat the oven to 180°C/gas mark 4. ... Unroll one sheet of puff pastry on top of the [...]

Grana Padano primavera pie, Complete meals, recipes with italian cheese
https://www.granapadano.it/en-ww/complete-meals-grana-padano-primavera-pie.aspx

  Ingredients 100g broad beans, podded  100g peas, podded 2 tablespoons olive oil 100g griotte onion or spring onions, chopped 170g baby courgettes with flowers, chopped and flowers reserved  175g baby carrots, chopped 500g ricotta 2 egg yolks + 1 whole egg for glazing 80g Grana Padano over 16 months grated + 4 tablespoons for sprinkling (9-16 months) Grated zest of ½ [...]

Grana Padano gratinated sardines with tomato salad, Starters, recipes with italian cheese
https://www.granapadano.it/en-ww/starters-grana-padano-gratinated-sardines-with-tomato-salad.aspx

When the sardines are cooked, remove the tray from the oven and sprinkle the fillets with the crumbly puff rind.

Grana Padano PDO cheese agnolotti “cacio e pepe”, Entrees, recipes with italian cheese
https://www.granapadano.it/en-ww/entrees-grana-padano-pdo-cheese-agnolotti-cacio-e-pepe.aspx

  To prepare the puff crust ‘croutons’, gently grate the outer rind to get rid of the tougher part. ...   Plate onto a large plate, add finely grated Grana Padano PDO cheese on top and garnish with the puff crust ‘croutons’.

Spinach and mushroom baked egg boats with Grana Padano and Prosciutto di San Daniele, Main courses, recipes with italian cheese
https://www.granapadano.it/en-ww/main-courses-spinach-and-mushroom-baked-egg-boats-with-grana-padano-and-prosciutto-di-san-daniele.aspx

Fill your egg boats ¾ of the way (the filling with puff in the oven) and place on the baking tray, spaced slightly apart.

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