Grana Padano is the best-selling PDO cheese in the world. The culture of wellness is an intrinsic part of the production chain of this unique, inimitable cheese.
Thanks to its versatility, Grana Padano cheese enables everyone to become more creative in the kitchen. Be inspired by our suggestions.
For over sixty years, the Grana Padano Protection Consortium has united producers, maturing companies and distributors of our cheese, guaranteeing compliance with the traditional recipe and its characteristic high quality in every single cheese wheel produced.
Protecting Grana Padano also means promoting its image. This is why the Consortium promotes many activities aimed at spreading the culture of this cheese worldwide, through advertising campaigns, events and other initiatives.
Grana Padano is produced in a sustainable way. The Grana Padano Protection Consortium is comitted to managing its impact responsibly, engaging the consumer, the community in which it operates and the entire production chain.
Press kithttps://www.granapadano.it/en-ww/press-kit-v1.aspx Media > Press area > Press kit > Press kit Press kit History Origins History tells us that the famous cheese from the Po Valley was created in 1135 at the Chiaravalle Abbey , a few kilometers south of Milan. It was made so as to preserve the surplus milk produced each day, using special cauldrons, within monasteries, which can as such be considered the first dairies. The monks called it [...]
Cheese and Walnut Pies with Grana Padano and Thyme, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-cheese-and-walnut-pies-with-grana-padano-and-thyme.aspx Recipes > Recipes > Starters > Cheese and Walnut Pies with Grana Padano and Thyme Cheese and Walnut Pies with Grana Padano and Thyme Printable version Share Details . ... Serve the pies as soon as they have cooled slightly.
Anchovy and Potato Pies with Grana Padano, Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-anchovy-and-potato-pies-with-grana-padano.aspxRecipes > Recipes > Starters > Anchovy and Potato Pies with Grana Padano Anchovy and Potato Pies with Grana Padano Printable version Share Details . ... Unmould the pies once they have cooled and serve immediately.
Mini smoked salmon and Grana Padano ‘gattò' (pies), Starters, recipes with italian cheesehttps://www.granapadano.it/en-ww/starters-mini-smoked-salmon-and-grana-padano-gatto-pies.aspx Recipes > Recipes > Starters > Mini smoked salmon and Grana Padano ‘gattò' (pies) Mini smoked salmon and Grana Padano ‘gattò' (pies) Printable version Share Details .
Grana Padano primavera pie, Complete meals, recipes with italian cheesehttps://www.granapadano.it/en-ww/complete-meals-grana-padano-primavera-pie.aspxRepeat for the other three pies. Bake the pies for about 30 minutes.
Octopus on Creamy Potatoes with Grana Padano, Main courses, recipes with italian cheesehttps://www.granapadano.it/en-ww/main-courses-octopus-on-creamy-potatoes-with-grana-padano.aspx Preparation time: 1h Recipe Visualizza questo post su Instagram Il mare incontra la terra: polpo su crema di patate con #GranaPadano #DOP, una rivisitazione di una delle più classiche prelibatezze estive!
Horizontal Tasting, grana padano, Italian cheesehttps://www.granapadano.it/en-ww/horizontal-tasting.aspx The Italian Friesian The Friesian cattle breed farmed in Italy represents the Italian “strain” of the black pied or Friesian cow, originating from the Dutch Friesian after which it is named, and is the result of the introduction of Canadian and North American blood into the stock.