Sustainable development according to Grana Padano

Belonging to the Consortium are 129 producers, 153 maturing companies and 160 packagers and graters geographically spread through the regions of Lombardy, Veneto, Emilia Romagna, Trentino Alto Adige and Piedmont.

Rice and zucchini crostata, Complete meals, recipes with italian cheese

For the filling: Shred the zucchini on the coarse holes of a box grater into a large bowl.

Gnocchi with meat ragù and Grana Padano petals

They can be rolled on a ridged wooden surface, on the tongs of a fork, or on the back of a cheese-grater (the smoother part), pressing gently.

Presentation, grana padano, Italian cheese

The grater is one of the main tools used to enjoy Grana Padano at its best.

Cubanella peppers stuffed with Grana Padano and crispy spinach Spatzle, Main courses, recipes with italian cheese

For the Spinach Spatzle Combine all ingredients and make a dough Grate dough through a Spatzle grater or wide cheese grater, straight into boiling water Boil until tender

Protection, grana padano, Italian cheese

  Authenticity beyond any doubt The Consortium carries out regular inspections to ensure that producers, maturers, graters, packagers and retailers follow the correct procedures and do not compromise the authenticity of the PDO product.

Macaroni and Cheese, Entrees, recipes with italian cheese

Grate bread on the coarse holes of a box grater to get about 1 1/2 cups coarse crumbs.

      Share facebook share twitter share pinterest share
      Siglacom - Internet Partner