Beef Carpaccio with Capers, Rocket and Shavings of Grana Padano RISERVA

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Beef Carpaccio with Capers, Rocket and Shavings of Grana Padano RISERVA
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Details

. Difficulty: Easy . Serves: 4 people . Preparation time: 10 minutes
Lactose free Lactose free

Ingredients

400 g thinly sliced beef fillet
100 g Grana Padano Riserva
100 g rocket
1 lemon (the juice)
1 handful capers
extra virgin olive oil
salt
pepper

Ingredients

400 g thinly sliced beef fillet
100 g Grana Padano Riserva
100 g rocket
1 lemon (the juice)
1 handful capers
extra virgin olive oil
salt
pepper

Preparation

Prepare a lemon dressing by emulsifying the lemon juice with salt, pepper and olive oil.
Arrange the rocket on a serving platter, add the meat, shavings of Grana Padano Riserva and capers.
Serve topped with the lemon dressing.
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