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Grana Padano<\/span>Salate<\/span>Laktosefrei<\/span>Ohne Gluten<\/span><\/div>[\/et_pb_code][et_pb_post_title meta=”off” featured_image=”off” _builder_version=”4.19.4″ _module_preset=”default” title_level=”h2″ title_font=”Merriweather||||||||” title_text_color=”#000000″ title_font_size=”56px” title_font_size_tablet=”56px” title_font_size_phone=”36px” title_font_size_last_edited=”on|phone” global_colors_info=”{}”][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_class=”recipe_display” _builder_version=”4.19.2″ _module_preset=”default” custom_padding=”11px||4px|||” global_colors_info=”{}”][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.19.2″ _module_preset=”default” max_width=”90%” min_height=”40px” custom_padding=”1px||0px|||” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”Difficulty” _builder_version=”4.19.2″ _dynamic_attributes=”content” _module_preset=”default” width=”10%” global_colors_info=”{}”]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoiY3VzdG9tX21ldGFfZGlmZmljdWx0eSIsInNldHRpbmdzIjp7ImJlZm9yZSI6IjxpbWcgc3JjPVwiL3dwLWNvbnRlbnQvdXBsb2Fkcy8yMDIyLzExL0dyb3VwLTM5My5zdmdcIj4iLCJhZnRlciI6IiIsImVuYWJsZV9odG1sIjoib2ZmIn19@[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”Persons” _builder_version=”4.19.4″ _dynamic_attributes=”content” _module_preset=”default” width=”10%” global_colors_info=”{}”]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoiY3VzdG9tX21ldGFfU2VydmVzIiwic2V0dGluZ3MiOnsiYmVmb3JlIjoiPGltZyBzcmM9XCIvd3AtY29udGVudC91cGxvYWRzLzIwMjIvMTEvR3JvdXAtMzgyLnN2Z1wiPiIsImFmdGVyIjoiIiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”Duration” _builder_version=”4.19.4″ _dynamic_attributes=”content” _module_preset=”default” width=”10%” global_colors_info=”{}”]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoiY3VzdG9tX21ldGFfZHVyYXRpb24iLCJzZXR0aW5ncyI6eyJiZWZvcmUiOiJbdGltZV9pbWddIiwiYWZ0ZXIiOiIiLCJlbmFibGVfaHRtbCI6Im9mZiJ9fQ==@[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ disabled_on=”off|off|off” _builder_version=”4.19.2″ _module_preset=”default” max_width=”90%” min_height=”40px” custom_padding=”1px||11px|||” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” header_2_font=”Merriweather|700|||||||” header_2_text_align=”center” header_2_text_color=”#000000″ header_2_font_size=”56px” header_2_line_height=”97px” global_colors_info=”{}”]<\/p>\nDer sommerliche Salat mit Fr\u00fcchten ist eine frische und au\u00dfergew\u00f6hnliche Idee, um den vollen Geschmack saisonaler Zutaten auf den Tisch zu bringen. In diesem Rezept trifft die S\u00fc\u00dfe von Melone und Feigen auf die Frische der Kirschtomaten und den w\u00fcrzigen Geschmack von Grana Padano g.U. \u2013 eine \u00fcberraschende Balance aus s\u00fc\u00dfen und herzhaften Aromen.<\/p>\n
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Zutaten<\/h2>\n
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Grana Padano g.U. in Scheiben, 150 g
\nDattel, 200 g
\nkleine Melone, 1
\nreife Feigen, 8
\ngemischter Blattsalat , 100 g
\nExtra natives Oliven\u00f6l, 4 EL
\nSaft von 1\/2 Zitrone
\nSalz nach Geschmack
\nSchwarzer Pfeffer nach Geschmack<\/h4>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_4″ _builder_version=”4.19.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”Ingredienti” _builder_version=”4.27.4″ _module_preset=”default” text_font=”|700|||||||” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}”]<\/p>\n
Zubereitung<\/h2>\n
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Step 1<\/p>\n
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Den gemischten Blattsalat gr\u00fcndlich waschen und vorsichtig trocknen. Die Kirschtomaten ebenfalls waschen und je nach Gr\u00f6\u00dfe halbieren oder vierteln.<\/h4>\n
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Step 2<\/p>\n
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Die Melone halbieren, die Kerne entfernen und mit einem Kugelausstecher kleine Melonenkugeln formen oder die Melone in gleichm\u00e4\u00dfige W\u00fcrfel schneiden. Die Feigen waschen und mit Schale in Spalten schneiden.<\/h4>\n
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Step 3<\/p>\n
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Den Blattsalat in eine gro\u00dfe Salatsch\u00fcssel geben oder auf einzelne Teller verteilen. Anschlie\u00dfend die Kirschtomaten, Melone und Feigen hinzuf\u00fcgen.<\/h4>\n
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Step 4<\/p>\n
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Den Salat mit extra nativem Oliven\u00f6l, Zitronensaft, einer Prise Salz und frisch gemahlenem schwarzem Pfeffer w\u00fcrzen. Vorsichtig vermengen, damit die Fr\u00fcchte nicht zerdr\u00fcckt werden.<\/h4>\n
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Step 5<\/p>\n
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Zum Schluss mit den Scheiben von Grana Padano g.U. verfeinern und sofort servieren, damit Frische und Konsistenz der Zutaten erhalten bleiben.<\/h4>\n
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Dieser gemischte Sommersalat mit Fr\u00fcchten ist die ideale Wahl f\u00fcr ein leichtes Mittagessen, eine erfrischende Mahlzeit an hei\u00dfen Tagen oder ein entspanntes Abendessen im Freien. Die Kombination aus s\u00fc\u00dfen und herzhaften Zutaten macht diesen Sommersalat zu einem ausgewogenen und raffinierten Gericht, das sich wunderbar mit weiteren saisonalen Zutaten erg\u00e4nzen und in geselliger Runde genie\u00dfen l\u00e4sst.<\/h4>\n
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Verwandte Rezepte<\/span><\/h2>\n
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